European food availability databank based on household budget surveys: The Data Food Networking initiative

European Journal of Public Health

Volumn 13, Issue 3 SUPPL., 2003, Pages 24-28

  Trichopoulou, Antonia ^c   Naska, Androniki ^c   Remaut, A M ^c   Turrini, A ^c   Trygg, K ^c   Vaz de Almeida, M D ^c   Friel, S ^a   Nelson, M ^b  

^a NATIONAL UNIVERSITY OF IRELAND   (Ireland)

^b KING'S COLLEGE LONDON   (United Kingdom)

^c Dept of Hygiene and Epidemiology ^*

Author keywords

DAFNE; Diet; Europe; Household budget surveys; Nutrition

Indexed keywords

ARTICLE; BUDGET; CLASSIFICATION; COST EFFECTIVENESS ANALYSIS; DATA BASE; EUROPE; FEEDING BEHAVIOR; FOOD AVAILABILITY; HEALTH SURVEY; HOUSEHOLD; INFORMATION PROCESSING; INTERNET; PRIORITY JOURNAL; UNITED KINGDOM;

EID: 0141746015     PISSN: 11011262     EISSN: None     Source Type: Journal    
DOI: 10.1093/eurpub/13.suppl_3.24     Document Type: Article

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