Lysinoalanine content of formulas for enteral nutrition

Journal of Dairy Science

Volumn 86, Issue 7, 2003, Pages 2283-2287

  Boschin, G ^a   D'Agostina, A ^a   Rinaldi, A ^a   Arnoldi, A ^a  

^a UNIVERSITY OF MILAN   (Italy)

Author keywords

Cross linked amino acids; Enteral nutrition; Lysinoalanine; Thermal damage

Indexed keywords

CASEIN; LYSINOALANINE; SOYBEAN PROTEIN;

ARTICLE; CHEMISTRY; DIGESTION; ELEMENTAL DIET; ENTERIC FEEDING; HEAT; HIGH PERFORMANCE LIQUID CHROMATOGRAPHY;

CASEINS; CHROMATOGRAPHY, HIGH PRESSURE LIQUID; DIGESTION; ENTERAL NUTRITION; FOOD, FORMULATED; HEAT; LYSINOALANINE; SOYBEAN PROTEINS;

EID: 0141720797     PISSN: 00220302     EISSN: None     Source Type: Journal    
DOI: 10.3168/jds.S0022-0302(03)73820-X     Document Type: Article

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