Prediction of the quality of forage maize by near-infrared reflectance spectroscopy

Animal Feed Science and Technology

Volumn 109, Issue 1-4, 2003, Pages 183-194

  Volkers, K C ^a   Wachendorf, M ^a   Loges, R ^a   Jovanovic, N J ^a   Taube, F ^a  

^a UNIVERSITY OF KIEL   (Germany)

Author keywords

Crude protein; Forage maize; Forage quality; Near infrared reflectance spectroscopy; Net energy

Indexed keywords

ZEA MAYS;

EID: 0141615803     PISSN: 03778401     EISSN: None     Source Type: Journal    
DOI: 10.1016/S0377-8401(03)00173-1     Document Type: Article

References (25)

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