Effect of Brand's glucosamine with essence of chicken on collagen-induced arthritis in rats

Life Sciences

Volumn 73, Issue 23, 2003, Pages 2953-2962

  Tsi, Daniel ^a   Khow, Agatha ^a   Iino, Taeko ^b   Kiso, Yoshinobu ^b   Ono, Hiroyuki ^a  

^a Cerebos Pacific Ltd   (Singapore)

^b SUNTORY LTD   (Japan)

Author keywords

Collagen induced arthritis; Edema; Essence of Chicken; Glucosamine; Inflammation; Periostitis; Rats

Indexed keywords

ANTIRHEUMATIC AGENT; COLLAGEN; ESSENCE OF CHICKEN; GLUCOSAMINE; TISSUE EXTRACT; UNCLASSIFIED DRUG;

ANIMAL EXPERIMENT; ANIMAL MODEL; ANIMAL TISSUE; ANTIINFLAMMATORY ACTIVITY; ARTHRITIS; ARTICLE; CELL INFILTRATION; CHICKEN; CLINICAL EXAMINATION; CONTROLLED STUDY; DISEASE SEVERITY; DRUG EFFECT; DRUG EFFICACY; DRUG SCREENING; EVALUATION; FEEDING; FEMALE; FOOT PAD; HISTOPATHOLOGY; INFLAMMATION; INFLAMMATORY CELL; ISOLATED ORGAN; MEAT; NONHUMAN; OSSIFICATION; PAW EDEMA; PERIOSTEUM; PERIOSTITIS; RAT; SCORING SYSTEM; TISSUE SECTION;

AGOUTI; GALLUS GALLUS;

EID: 0141533246     PISSN: 00243205     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.lfs.2003.04.004     Document Type: Article

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