Food allergy in childhood [2]

Archives of Disease in Childhood

Volumn 88, Issue 8, 2003, Pages 742-743

  Colver, A F ^a   Macdougall, C ^a   Cant, A ^a  

^a NEWCASTLE UNIVERSITY   (United Kingdom)

Author keywords

[No Author keywords available]

Indexed keywords

ADRENALIN; BRONCHODILATING AGENT;

CAUSE OF DEATH; CHILD; CHILDHOOD DISEASE; FATALITY; FOOD ALLERGY; HORMONAL THERAPY; HUMAN; LETTER; PRIORITY JOURNAL;

CHILD; DATA INTERPRETATION, STATISTICAL; ENGLAND; FOOD HYPERSENSITIVITY; HUMANS; INCIDENCE; NUT HYPERSENSITIVITY; PREVALENCE; WALES;

EID: 0043269875     PISSN: 00039888     EISSN: 14682044     Source Type: Journal    
DOI: 10.1136/adc.88.8.742     Document Type: Letter

References (5)

1. Clark AT, Ewan PW. Food allergy in childhood. Arch Dis Child 2003;88:79-81.
2. Macdougall CF, Cant AJ, Colver AF. How dangerous is food allergy in childhood? The incidence of severe and fatal allergic reactions across the UK and Ireland. Arch Dis Child 2002;86:236-9.
3. Beck SA, Munaz-Furlong A, Sampson HA. Fatalities due to anaphylactic reactions to foods. J Allergy Clin Immunol 2001;107:191-3.
4. Alves B, Sheikh A. Age specific aetiology of anaphylaxis. Arch Dis Child 2001;85:349.
5. Ewan PW, Clark AT. Long-term prospective observational study of patients with peanut and nut allergy after participation in a management plan. Lancet 2001;357:111-15.