A comparison of the digestive capacity of blacklip (Haliotis rubra) and greenlip (Haliotis laevigata) abalone

Journal of Shellfish Research

Volumn 22, Issue 1, 2003, Pages 171-175

  Vandepeer, Meegan E ^a   Van Barneveld, Robert J ^b  

^a SOUTH AUSTRALIAN RESEARCH AND DEVELOPMENT INSTITUTE   (Australia)

^b Barneveld Nutrition Pty Ltd   (Australia)

Author keywords

Abalone; Blacklip; Digestibility; Energy; Greenlip; Haliotis laevigate; Haliotis rubra; Protein

Indexed keywords

BIOENERGETICS; DIGESTIBILITY; MOLLUSC; PROTEIN;

DURVILLEA; DURVILLEA POTATORUM; GASTROPODA; HALIOTIDAE; HALIOTIS; HALIOTIS CORRUGATA; HALIOTIS LAEVIGATA; HALIOTIS RUBRA; INVERTEBRATA; LUPINUS ANGUSTIFOLIUS; LUPINUS LUTEUS; MOLLUSCA; VIGNA RADIATA VAR. RADIATA; ZEA MAYS;

EID: 0043128852     PISSN: 07308000     EISSN: None     Source Type: Journal    
DOI: None     Document Type: Article

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