Voltage dependency in coulometric analysis of tea polyphenols and isoflavones in foodstuffs

Food Science and Technology Research

Volumn 9, Issue 2, 2003, Pages 180-184

  Wu, Po Sheng ^a   Yasuda, Shin ^a   Tachibana, Hirofumi ^a   Yamada, Koji ^a  

^a KYUSHU UNIVERSITY   (Japan)

Author keywords

Coulometric analysis; Isoflavones; Tea polyphenols

Indexed keywords

ELECTRIC POTENTIAL; LIQUID CHROMATOGRAPHY; PHENOLS; TISSUE;

FOODSTUFFS;

FOOD PRODUCTS;

EID: 0042879873     PISSN: 13446606     EISSN: None     Source Type: Journal    
DOI: 10.3136/fstr.9.180     Document Type: Article

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