New estimation method for fatty acid composition in oil using near infrared spectroscopy

Bioscience, Biotechnology and Biochemistry

Volumn 66, Issue 12, 2002, Pages 2543-2548

  Sato, Tetsuo ^a  

^a NATIONAL AGRICULTURAL RESEARCH CENTER FOR KYUSHU OKINAWA REGION   (Japan)

Author keywords

Analysis; Fatty acid composition; Near infrared; Second derivative; Spectroscopy

Indexed keywords

ESTER; FATTY ACID; VEGETABLE OIL;

ARTICLE; CHEMISTRY; INFRARED SPECTROPHOTOMETRY; METHODOLOGY; PLANT SEED; TURNIP;

BRASSICA RAPA; ESTERS; FATTY ACIDS; PLANT OILS; SEEDS; SPECTROPHOTOMETRY, INFRARED;

EID: 0042703233     PISSN: 09168451     EISSN: 13476947     Source Type: Journal    
DOI: 10.1271/bbb.66.2543     Document Type: Article

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