Effect of route of administration and carrier on bioavailability and kinetics of astaxanthin in Atlantic salmon Salmo salar L.

Aquaculture Research

Volumn 34, Issue 10, 2003, Pages 829-838

  Maltby, Joanna B ^a   Albright, Lawrence J ^b,c   Kennedy, Christopher J ^b   Higgs, David A ^a  

^a Fisheries and Oceans Canada   (Canada)

^b SIMON FRASER UNIVERSITY   (Canada)

^c LSL Living Seafoods Ltd   (Canada)

Author keywords

Absorption; Astaxanthin; Bioavailability; I.p. injection; Kinetics

Indexed keywords

ANTIBIOTICS; BIOAVAILABILITY; KINETICS; SALMONID CULTURE;

SALMO; SALMO SALAR; SALMONIDAE; SESAMUM INDICUM;

EID: 0042360261     PISSN: 1355557X     EISSN: None     Source Type: Journal    
DOI: 10.1046/j.1365-2109.2003.00888.x     Document Type: Article

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