-
1
-
-
0034893645
-
Yeast-yeast interactions in guava and tomato fruits
-
Abranches J., Starmer W.T., Hagler A.N. Yeast-yeast interactions in guava and tomato fruits. Microb. Ecol. 42:2001;186-192.
-
(2001)
Microb. Ecol.
, vol.42
, pp. 186-192
-
-
Abranches, J.1
Starmer, W.T.2
Hagler, A.N.3
-
3
-
-
0025900436
-
The growth of salmonellae in tomatoes
-
Asplund K., Nurmi E. The growth of salmonellae in tomatoes. Int. J. Food Microbiol. 13:1999;177-182.
-
(1999)
Int. J. Food Microbiol.
, vol.13
, pp. 177-182
-
-
Asplund, K.1
Nurmi, E.2
-
4
-
-
0031696255
-
Screening of yeasts from Brazilian Amazon rain forest for extracellular proteinases production
-
Braga A.A., de Morais P.B., Linardi V.R. Screening of yeasts from Brazilian Amazon rain forest for extracellular proteinases production. Syst. Appl. Microbiol. 21:1998;353-359.
-
(1998)
Syst. Appl. Microbiol.
, vol.21
, pp. 353-359
-
-
Braga, A.A.1
De Morais, P.B.2
Linardi, V.R.3
-
5
-
-
0036444740
-
Extracellular enzymatic activity profiles in yeast and yeast-like strains isolated from tropical environments
-
Buzzini P., Martini A. Extracellular enzymatic activity profiles in yeast and yeast-like strains isolated from tropical environments. J. Appl. Microbiol. 93:2002;1020-1025.
-
(2002)
J. Appl. Microbiol.
, vol.93
, pp. 1020-1025
-
-
Buzzini, P.1
Martini, A.2
-
6
-
-
0035202342
-
A multistate outbreak of Salmonella enterica serotype Baildon associated with domestic raw tomatoes
-
Cummings K., Barrett E., Mohle-Boetani J.C., Brooks J.T., Farrar J., Hunt T., Fiore A., Komatsu K., Benson Werner S., Slutsker L. A multistate outbreak of Salmonella enterica serotype Baildon associated with domestic raw tomatoes. Emerg. Infect. Dis. 7:2001;1046-1048.
-
(2001)
Emerg. Infect. Dis.
, vol.7
, pp. 1046-1048
-
-
Cummings, K.1
Barrett, E.2
Mohle-Boetani, J.C.3
Brooks, J.T.4
Farrar, J.5
Hunt, T.6
Fiore, A.7
Komatsu, K.8
Benson Werner, S.9
Slutsker, L.10
-
9
-
-
0008125155
-
Metabiotic association of Fusarium, Alternaria, and Rhizoctonia with Clostridium botulinum in fresh tomatoes
-
Draughon F.A., Chen S., Mundt J.O. Metabiotic association of Fusarium, Alternaria, and Rhizoctonia with Clostridium botulinum in fresh tomatoes. J. Food Sci. 53:1988;120-123.
-
(1988)
J. Food Sci.
, vol.53
, pp. 120-123
-
-
Draughon, F.A.1
Chen, S.2
Mundt, J.O.3
-
10
-
-
0042439025
-
Studies on the rot of tomato fruits incited by Oospora lactis-parasitica
-
Elarosi H.M., Ibrahim I.A., Emara Z.I. Studies on the rot of tomato fruits incited by Oospora lactis-parasitica. Alex. J. Agric. Res. 18:1970;233-240.
-
(1970)
Alex. J. Agric. Res.
, vol.18
, pp. 233-240
-
-
Elarosi, H.M.1
Ibrahim, I.A.2
Emara, Z.I.3
-
11
-
-
0032767367
-
Microorganisms in food ecosystems
-
Fleet G.H. Microorganisms in food ecosystems. Int. J. Food Microbiol. 50:1999;101-117.
-
(1999)
Int. J. Food Microbiol.
, vol.50
, pp. 101-117
-
-
Fleet, G.H.1
-
12
-
-
0032765078
-
Outbreaks of salmonellosis associated with eating uncooked tomatoes: Implications for public health
-
Hedberg C.W., Angulo F.J., White K.E., Langkop C.W., Schell W.L., Stobierski M.G., Schuachat A., Besser J.M., Dietrich S., Helsel L., Griffin P.M., McFarland J.W., Osterholm M.T. Outbreaks of salmonellosis associated with eating uncooked tomatoes: implications for public health. Epidemiol. Infect. 122:1999;385-393.
-
(1999)
Epidemiol. Infect.
, vol.122
, pp. 385-393
-
-
Hedberg, C.W.1
Angulo, F.J.2
White, K.E.3
Langkop, C.W.4
Schell, W.L.5
Stobierski, M.G.6
Schuachat, A.7
Besser, J.M.8
Dietrich, S.9
Helsel, L.10
Griffin, P.M.11
McFarland, J.W.12
Osterholm, M.T.13
-
14
-
-
0041436651
-
International Commission on Microbiological Specifications for Foods. Fruits and fruit products
-
London, UK: Blackie and Academic Professional. Chapter 6
-
International Commission on Microbiological Specifications for Foods Fruits and fruit products. Microorganisms in Foods. Microbial Ecology of Commodities. vol. 6:1998;252-273 Blackie and Academic Professional, London, UK. Chapter 6.
-
(1998)
Microorganisms in Foods. Microbial Ecology of Commodities
, vol.6
, pp. 252-273
-
-
-
15
-
-
0034610492
-
Presence and changes in populations of yeasts on raw and processed poultry products stored at refrigeration temperature
-
Ismail S.A.S., Deak T., Abd El-Rahman H.A., Yassien M.A.M., Beuchat L.R. Presence and changes in populations of yeasts on raw and processed poultry products stored at refrigeration temperature. Int. J. Food Microbiol. 62:2000;113-121.
-
(2000)
Int. J. Food Microbiol.
, vol.62
, pp. 113-121
-
-
Ismail, S.A.S.1
Deak, T.2
Abd El-Rahman, H.A.3
Yassien, M.A.M.4
Beuchat, L.R.5
-
16
-
-
0041436650
-
Comparative studies with two Geotrichum species inciting post-harvest decays of tomato fruit
-
Moline H.E. Comparative studies with two Geotrichum species inciting post-harvest decays of tomato fruit. Plant Dis. 68:1984;46-48.
-
(1984)
Plant Dis.
, vol.68
, pp. 46-48
-
-
Moline, H.E.1
-
17
-
-
0028973373
-
Yeast succession in the Amazon fruit Parahancornia amapa as resource partitioning among Drosophila sp
-
Morais P.B., Martins M.B., Klaczko L.B., Mendonca-Hagler L.C., Hagler A.N. Yeast succession in the Amazon fruit Parahancornia amapa as resource partitioning among Drosophila sp. Appl. Environ. Microbiol. 61:1995;4551-4557.
-
(1995)
Appl. Environ. Microbiol.
, vol.61
, pp. 4551-4557
-
-
Morais, P.B.1
Martins, M.B.2
Klaczko, L.B.3
Mendonca-Hagler, L.C.4
Hagler, A.N.5
-
18
-
-
0008743765
-
Effect of mold growth on the pH of tomato juice
-
Mundt J.O. Effect of mold growth on the pH of tomato juice. J. Food Prot. 41:1978;267-268.
-
(1978)
J. Food Prot.
, vol.41
, pp. 267-268
-
-
Mundt, J.O.1
-
19
-
-
0018742284
-
Clostridium botulinum growth and toxin production in tomato juice containing Aspergillus gracilis
-
Odlaug T.E., Pflug I.J. Clostridium botulinum growth and toxin production in tomato juice containing Aspergillus gracilis. Appl. Environ. Microbiol. 37:1979;496-504.
-
(1979)
Appl. Environ. Microbiol.
, vol.37
, pp. 496-504
-
-
Odlaug, T.E.1
Pflug, I.J.2
-
21
-
-
0001463156
-
Postharvest diseases of selected commodities
-
A.A. Kader. Oakland, CA: University of California. Publ. 3311, Chapter 15
-
Sommer N.F., Fortlage R.J., Edwards D.C. Postharvest diseases of selected commodities. Kader A.A. Postharvest Technology of Horticultural Crops. 1992;117-160 University of California, Oakland, CA. Publ. 3311, Chapter 15.
-
(1992)
Postharvest Technology of Horticultural Crops
, pp. 117-160
-
-
Sommer, N.F.1
Fortlage, R.J.2
Edwards, D.C.3
-
22
-
-
0037047339
-
Outbreak of Salmonella serotype Javiana infections - Orlando, Florida, June 2002
-
Toth B., Bodager D., Hammond R.M., Stenzel S., Adams J.K., Kass-Hout T., Hoekstra R.M., Mead P.S., Srikantiah P. Outbreak of Salmonella serotype Javiana infections - Orlando, Florida, June 2002. Morb. Mort. Wkly. Rep. 51:2002;683-684.
-
(2002)
Morb. Mort. Wkly. Rep.
, vol.51
, pp. 683-684
-
-
Toth, B.1
Bodager, D.2
Hammond, R.M.3
Stenzel, S.4
Adams, J.K.5
Kass-Hout, T.6
Hoekstra, R.M.7
Mead, P.S.8
Srikantiah, P.9
-
23
-
-
0041379537
-
Metabiosis of proteolytic moulds and Salmonella in raw, ripe tomatoes
-
in press
-
Wade W.N., Beuchat L.R. Metabiosis of proteolytic moulds and Salmonella in raw, ripe tomatoes. J. Appl. Microbiol. 2003;. in press.
-
(2003)
J. Appl. Microbiol.
-
-
Wade, W.N.1
Beuchat, L.R.2
-
24
-
-
0038722942
-
Proteolytic fungi isolated from decayed and damaged raw tomatoes, and implications associated with changes in pericarp pH favorable for survival and growth of foodborne pathogens
-
Wade W.N., Beuchat L.R. Proteolytic fungi isolated from decayed and damaged raw tomatoes, and implications associated with changes in pericarp pH favorable for survival and growth of foodborne pathogens. J. Food Prot. 66:2003.
-
(2003)
J. Food Prot.
, vol.66
-
-
Wade, W.N.1
Beuchat, L.R.2
-
25
-
-
0034610513
-
Survival and growth of Salmonella baildon in shredded lettuce and diced tomatoes, and effectiveness of chlorinated water as a sanitizer
-
Weissinger W.R., Chantarapanont W., Beuchat L.R. Survival and growth of Salmonella baildon in shredded lettuce and diced tomatoes, and effectiveness of chlorinated water as a sanitizer. Int. J. Food Microbiol. 62:2000;123-131.
-
(2000)
Int. J. Food Microbiol.
, vol.62
, pp. 123-131
-
-
Weissinger, W.R.1
Chantarapanont, W.2
Beuchat, L.R.3
-
26
-
-
0030755525
-
Salmonella contamination associated with bacterial soft rot of fresh fruits and vegetables in the marketplace
-
Wells J.M., Butterfield J.E. Salmonella contamination associated with bacterial soft rot of fresh fruits and vegetables in the marketplace. Plant Dis. 81:1997;867-872.
-
(1997)
Plant Dis.
, vol.81
, pp. 867-872
-
-
Wells, J.M.1
Butterfield, J.E.2
-
27
-
-
0029045955
-
Fate of Salmonella montevideo on and in raw tomatoes as affected by temperature and treatment with chlorine
-
Zhuang R.-Y., Beuchat L.R., Angulo F.J. Fate of Salmonella montevideo on and in raw tomatoes as affected by temperature and treatment with chlorine. Appl. Environ. Microbiol. 61:1995;2127-2131.
-
(1995)
Appl. Environ. Microbiol.
, vol.61
, pp. 2127-2131
-
-
Zhuang, R.-Y.1
Beuchat, L.R.2
Angulo, F.J.3
|