Variation in Faba bean amylose content

Starch/Staerke

Volumn 51, Issue 7, 1999, Pages 259-262

  Gunasekera, Shiranee U A K ^b   Stoddard, Frederick L ^b   Marshall, Donald R ^a  

^a UNIVERSITY OF SYDNEY   (Australia)

^b NONE

Author keywords

[No Author keywords available]

Indexed keywords

EID: 0042230282     PISSN: 00389056     EISSN: None     Source Type: Journal    
DOI: 10.1002/(SICI)1521-379X(199907)51:7<259::AID-STAR259>3.0.CO;2-K     Document Type: Article

References (21)

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