Antioxidant properties of lupin seed products

Food Chemistry

Volumn 83, Issue 2, 2003, Pages 279-285

  Lampart Szczapa, Eleonora ^a   Korczak, Jozef ^a   Nogala Kalucka, Malgorzata ^a   Zawirska Wojtasiak, Renata ^a  

^a POZNA UNIVERSITY OF LIFE SCIENCES   (Poland)

Author keywords

Antioxidant activity; Irradiation; Lupin; Tannins; Tocopherols

Indexed keywords

ALCOHOL; ANTIOXIDANT; FAT; FATTY ACID; LUPIN OIL; OIL; PROTEIN; TANNIN; TOCOPHEROL DERIVATIVE; UNCLASSIFIED DRUG;

ARTICLE; CHEMICAL COMPOSITION; CORRELATION ANALYSIS; FLOUR; IRRADIATION; RADIATION; RADIATION DOSE; SEED PRODUCTION;

EID: 0042121117     PISSN: 03088146     EISSN: None     Source Type: Journal    
DOI: 10.1016/S0308-8146(03)00091-8     Document Type: Article

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