Oxidative stability of canola oils extracted with supercritical carbon dioxide

LWT

Volumn 31, Issue 7-8, 1998, Pages 687-693

  Przybylski, Roman ^a   Lee, Young Chul ^a   Kim, In Hwan ^b  

^a Korea Food Research Institute   (South Korea)

^b UNIVERSITY OF MANITOBA   (Canada)

Author keywords

Fractions; Phospholipids; Stability; Sterols; Supercritical extraction; Tocopherols

Indexed keywords

BRASSICA NAPUS VAR. NAPUS; SINAPIS ARVENSIS;

EID: 0039489772     PISSN: 00236438     EISSN: None     Source Type: Journal    
DOI: 10.1006/fstl.1998.0488     Document Type: Article

References (37)

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