Drying characteristics and product quality of bell pepper

International Journal of Food Properties

Volumn 3, Issue 2, 2000, Pages 249-257

  Singh, Manpreet ^a   Shivhare, U S ^a   Ahmed, J ^a  

^a GURU NANAK DEV UNIVERSITY   (India)

Author keywords

[No Author keywords available]

Indexed keywords

EID: 0038790608     PISSN: 10942912     EISSN: None     Source Type: Journal    
DOI: 10.1080/10942910009524631     Document Type: Article

References (21)

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