Wild meat: The bigger picture

Trends in Ecology and Evolution

Volumn 18, Issue 7, 2003, Pages 351-357

  Milner Gulland, E J ^a,c   Bennett, Elizabeth L ^b   Abernethy, Kate ^c   Bakarr, Mohamed ^c   Bennett, Elizabeth ^c   Bodmer, Richard ^c   Brashares, Justin ^c   Cowlishaw, Guy ^c   Elkan, Paul ^c   Eves, Heather ^c   Fa, John ^c   Peres, Carlos ^c   Roberts, Callum ^c   Robinson, John ^c   Rowcliffe, Marcus ^c   Wilkie, David ^c  

^a IMPERIAL COLLEGE LONDON   (United Kingdom)

^b WILDLIFE CONSERVATION SOCIETY   (United States)

^c NONE

Author keywords

[No Author keywords available]

Indexed keywords

BUSHMEAT; HARVESTING; NATURE CONSERVATION; RESOURCE MANAGEMENT; SUSTAINABILITY;

EID: 0038506356     PISSN: 01695347     EISSN: None     Source Type: Journal    
DOI: 10.1016/S0169-5347(03)00123-X     Document Type: Review

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