Mass spectrometric characterization of transferrins and their fragments derived by reduction of disulfide bonds

Journal of the American Society for Mass Spectrometry

Volumn 14, Issue 6, 2003, Pages 635-647

  Thevis, Mario ^a   Ogorzalek Loo, Rachel R ^b   Loo, Joseph A ^a  

^a UNIVERSITY OF CALIFORNIA   (United States)

^b UNIVERSITY OF CALIFORNIA   (United States)

Author keywords

[No Author keywords available]

Indexed keywords

CHEMICAL BONDS; MASS SPECTROMETRY; OXIDATION; POLYPEPTIDES;

REDUCTANTS;

PROTEINS;

DITHIOTHREITOL; IRON; PHOSPHORIC ACID DERIVATIVE; POLYPEPTIDE; TRANSFERRIN;

MASS SPECTROMETRY;

ACETYLATION; AMINO ACID SEQUENCE; AMINO TERMINAL SEQUENCE; ANALYTIC METHOD; ARTICLE; BODY REGIONS; CARBOXY TERMINAL SEQUENCE; DISULFIDE BOND; FRAGMENTATION REACTION; GEL ELECTROPHORESIS; MASS SPECTROMETRY; MOLECULAR WEIGHT; OXIDATION; PROTEOMICS; REDUCTION;

BOVINAE; GALLUS GALLUS; MAMMALIA; ORYCTOLAGUS CUNICULUS;

EID: 0038487890     PISSN: 10440305     EISSN: None     Source Type: Journal    
DOI: 10.1016/S1044-0305(03)00199-5     Document Type: Article

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