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Volumn 18, Issue 1, 2003, Pages 67-76

Improvements to laboratory-scale maize wet-milling procedures

Author keywords

Corn; Maize; Milling; Processing; Separations; Wet milling

Indexed keywords

COMMINUTION; DEWATERING; FLOTATION; PROTEINS;

EID: 0038468393     PISSN: 09266690     EISSN: None     Source Type: Journal    
DOI: 10.1016/S0926-6690(03)00034-7     Document Type: Article
Times cited : (19)

References (12)
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    • American Association of Cereal Chemists, 2000. Approved Methods of the American Association of Cereal Chemists, 10th ed. American Association of Cereal Chemists, St. Paul, MN, USA, Methods 44-15a, 44-19, and 46-30.
    • (2000) Approved Methods of the American Association of Cereal Chemists, 10th Ed.
  • 2
    • 85031176399 scopus 로고
    • Corn Refiners Association, Inc., Washington, DC, USA, Method A-20
    • Corn Refiners Association, 1980. Standard Analytical Methods of the Member Companies, 6th ed. Corn Refiners Association, Inc., Washington, DC, USA, Method A-20.
    • (1980) Standard Analytical Methods of the Member Companies, 6th Ed.
  • 3
    • 0002815355 scopus 로고
    • A laboratory wet-milling procedure to increase reproducibility and accuracy of product yields
    • Eckhoff, S.R., Rausch, K.D., Fox, E.J., Tso, C.C., Wu, X., Pan, Z., Buriak, P., 1993. A laboratory wet-milling procedure to increase reproducibility and accuracy of product yields. Cereal Chem. 70, 723-727.
    • (1993) Cereal Chem. , vol.70 , pp. 723-727
    • Eckhoff, S.R.1    Rausch, K.D.2    Fox, E.J.3    Tso, C.C.4    Wu, X.5    Pan, Z.6    Buriak, P.7
  • 5
    • 0001981320 scopus 로고
    • Wet milling: Process and products
    • Watson, S.A., Ramstad, P.E. (Eds.). American Association of Cereal Chemists, St. Paul, MN, USA
    • May, J.B., 1987. Wet milling: process and products. In: Watson, S.A., Ramstad, P.E. (Eds.), Corn: Chemistry and Technology. American Association of Cereal Chemists, St. Paul, MN, USA, pp. 377-397.
    • (1987) Corn: Chemistry and Technology , pp. 377-397
    • May, J.B.1
  • 6
    • 0037737552 scopus 로고
    • A pilot plant for the wet milling of corn grain
    • Rubens, R.W., 1990. A pilot plant for the wet milling of corn grain. Cereal Foods World 35, 1166-1169.
    • (1990) Cereal Foods World , vol.35 , pp. 1166-1169
    • Rubens, R.W.1
  • 7
    • 0003709179 scopus 로고    scopus 로고
    • SAS Institute Inc., Cary, NC, USA
    • SAS Institute Inc., 1999. SAS/STAT User's Guide, Version 8. SAS Institute Inc., Cary, NC, USA.
    • (1999) SAS/STAT User's Guide, Version 8
  • 8
    • 0000771652 scopus 로고
    • Interactions of sulfur dioxide, lactic acid, and temperature during simulated corn wet milling
    • Shandera, D.L., Parkhurst, A.M., Jackson, D.S., 1995. Interactions of sulfur dioxide, lactic acid, and temperature during simulated corn wet milling. Cereal Chem. 72, 371-378.
    • (1995) Cereal Chem. , vol.72 , pp. 371-378
    • Shandera, D.L.1    Parkhurst, A.M.2    Jackson, D.S.3
  • 9
    • 0029748910 scopus 로고    scopus 로고
    • Wet milling of corn - A review of laboratory-scale and pilot plant-scale procedures
    • Singh, N., Eckhoff, S.R., 1996. Wet milling of corn - a review of laboratory-scale and pilot plant-scale procedures. Cereal Chem. 73, 659-667.
    • (1996) Cereal Chem. , vol.73 , pp. 659-667
    • Singh, N.1    Eckhoff, S.R.2
  • 10
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    • Comparison of laboratory and pilot-plant corn wet-milling procedures
    • Singh, S.K., Johnson, L.A., Pollak, L.M., Fox, S.R., Bailey, T.B., 1997. Comparison of laboratory and pilot-plant corn wet-milling procedures. Cereal Chem. 74, 40-48.
    • (1997) Cereal Chem. , vol.74 , pp. 40-48
    • Singh, S.K.1    Johnson, L.A.2    Pollak, L.M.3    Fox, S.R.4    Bailey, T.B.5
  • 11
    • 0031981335 scopus 로고    scopus 로고
    • Wet-milling characteristics of selected yellow dent corn hybrids as influenced by storage conditions
    • Singh, V., Haken, A.E., Niu, Y.X., Zou, S.H., Eckhoff, S.R., 1998. Wet-milling characteristics of selected yellow dent corn hybrids as influenced by storage conditions. Cereal Chem. 75 (2), 235-240.
    • (1998) Cereal Chem. , vol.75 , Issue.2 , pp. 235-240
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* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.