The effect of fructan on membrane lipid organization and dynamics in the dry state

Biophysical Journal

Volumn 84, Issue 6, 2003, Pages 3759-3766

  Vereyken, Ingrid J ^a   Chupin, Vladimir ^a   Hoekstra, Folkert A ^b   Smeekens, Sjef C M ^a   De Kruijff, Ben ^a  

^a UTRECHT UNIVERSITY   (Netherlands)

^b WAGENINGEN UNIVERSITY   (Netherlands)

Author keywords

[No Author keywords available]

Indexed keywords

2 OLEOYL 1 PALMITOYLPHOSPHATIDYLCHOLINE; DEXTRAN; DIMYRISTOYLPHOSPHATIDYLCHOLINE; FRUCTAN; MEMBRANE LIPID; OLIGOSACCHARIDE; PHOSPHATE; POLYSACCHARIDE;

ARTICLE; DEHYDRATION; DEUTERON NUCLEAR MAGNETIC RESONANCE; ELECTROPHORETIC MOBILITY; INFRARED SPECTROSCOPY; MOLECULAR DYNAMICS; MOLECULAR INTERACTION; PHASE TRANSITION; PHOSPHORUS NUCLEAR MAGNETIC RESONANCE; REDUCTION; TEMPERATURE DEPENDENCE;

EID: 0038440692     PISSN: 00063495     EISSN: None     Source Type: Journal    
DOI: 10.1016/S0006-3495(03)75104-2     Document Type: Article

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