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Volumn 105, Issue 1253, 2003, Pages 224-229

Comparison of two methods of volatile analysis for determining the causes of off-odors in white beet sugars SPME and headspace

Author keywords

[No Author keywords available]

Indexed keywords

VOLATILE ANALYSIS;

EID: 0038324199     PISSN: 00208841     EISSN: None     Source Type: Journal    
DOI: None     Document Type: Article
Times cited : (6)

References (9)
  • 1
    • 0036489793 scopus 로고    scopus 로고
    • Semiquantitative determination of short-chain fatty acids in cane and beet sugars
    • Batista, R.B., Grimm, C.C., and Godshall, M.A. (2002) Semiquantitative determination of short-chain fatty acids in cane and beet sugars. J. Chromatographic Sci., 40(3): 127-132.
    • (2002) J. Chromatographic Sci. , vol.40 , Issue.3 , pp. 127-132
    • Batista, R.B.1    Grimm, C.C.2    Godshall, M.A.3
  • 5
    • 0028423442 scopus 로고
    • Identification and quantitation of the primary chemicals responsible for the characteristic malodor of beet sugar by purge and trap GC-MS-OD
    • Marsili, R.T., Miller, N., Kilmer, G.J., and Simmons, R.E. (1994) Identification and quantitation of the primary chemicals responsible for the characteristic malodor of beet sugar by purge and trap GC-MS-OD. J. Chromatographic Sci., 32:165-171.
    • (1994) J. Chromatographic Sci. , vol.32 , pp. 165-171
    • Marsili, R.T.1    Miller, N.2    Kilmer, G.J.3    Simmons, R.E.4
  • 7
    • 17644439617 scopus 로고    scopus 로고
    • Chemical and sensory properties of liquid beet sugar
    • Pihlsgard, P., Larsson, M., Leufven, A., and Lingnert, H. (1999) Chemical and sensory properties of liquid beet sugar. J. Agric. Food Chem., 47(10):4346-4352.
    • (1999) J. Agric. Food Chem. , vol.47 , Issue.10 , pp. 4346-4352
    • Pihlsgard, P.1    Larsson, M.2    Leufven, A.3    Lingnert, H.4
  • 8
    • 0034539997 scopus 로고    scopus 로고
    • Volatile compounds in the production of liquid beet sugar
    • Pihlsgard, P., Larsson, M., Leufven, A., and Lingnert, H. (2000) Volatile compounds in the production of liquid beet sugar. J. Agric. Food Chem., 48(10):4844-4850.
    • (2000) J. Agric. Food Chem. , vol.48 , Issue.10 , pp. 4844-4850
    • Pihlsgard, P.1    Larsson, M.2    Leufven, A.3    Lingnert, H.4


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.