Simultaneous determination of residual antiparasitic lactones in bovine muscle and liver by liquid chromatography with fluorescence detection

Journal of AOAC International

Volumn 86, Issue 3, 2003, Pages 490-493

  Nagata, Tomoko ^a   Miyamoto, Fumio ^a   Hasegawa, Yasuyuki ^a   Ashizawa, Eiichi ^a  

^a Pub Hlth Lab of Chiba Prefecture   (Japan)

Author keywords

[No Author keywords available]

Indexed keywords

ACETONITRILE; EVAPORATION; EXTRACTION; FLUORESCENCE; LIQUID CHROMATOGRAPHY; MUSCLE;

FLUORESCENCE DETECTION;

DRUG PRODUCTS;

BOVINAE;

4'' EPIACETYLAMINO 4'' DEOXYAVERMECTIN B1; 4''-EPIACETYLAMINO-4''-DEOXYAVERMECTIN B1; ABAMECTIN; ANTIINFECTIVE AGENT; ANTIPARASITIC AGENT; DORAMECTIN; DRUG DERIVATIVE; DRUG RESIDUE; IVERMECTIN; LACTONE; MACROLIDE; MILBEMYCIN;

ANIMAL; ARTICLE; CATTLE; CHEMISTRY; FLUORESCENCE; LIQUID CHROMATOGRAPHY; LIVER; MUSCLE;

ANIMALS; ANTI-BACTERIAL AGENTS; ANTIPARASITIC AGENTS; CATTLE; CHROMATOGRAPHY, LIQUID; DRUG RESIDUES; FLUORESCENCE; IVERMECTIN; LACTONES; LIVER; MACROLIDES; MUSCLES;

EID: 0038266879     PISSN: 10603271     EISSN: None     Source Type: Journal    
DOI: 10.1093/jaoac/86.3.490     Document Type: Article

References (27)

1. Databook of Veterinary Drugs (1998) Hayashi Jyunyaku Co., Osaka, Japan
2. Environmental Health Bureau Ministry of Health and Welfare, Japan, Food Safety Regulation (2002) Shin Ninon Houki Shupan Co., Tokyo, Japan
3. Schenck, F.J., Barker, S.A., & Long, A.R. (1992) J. AOAC Int. 75, 655-658
4. Reising, K.P. (1992) J. AOAC Int. 75, 751-753
5. Salisbury, C.D.C. (1993) J. AOAC Int. 76, 1149-1151
6. Abjean, J.P., & Gaugain, M. (1995) J. AOAC Int. 78, 1141-1144
7. Reising, K.P., & Benedetto, N.M. (1998) J. AOAC Int. 81, 484-487
8. Rupp, M.S., Turnipseed, S.B., Walker, C.C., Roybal, I.E., & Long, A.R. (1998) J. AOAC Int. 81, 549-553
9. Ishii, R., Hone, M., Hoshino, Y., & Nakazawa, H. (1998) J. Food Hyg. Soc. Jpn. 39, 42-45
10. Schenck, F.J., & Lagman, L.H. (1999) J. AOAC Int. 82, 1340-1344
11. Ali, M.S., Sun, T., McLeroy, G.E., & Philippe, E.T. (2000) J. AOAC Int. 83, 31-38
12. Riet, J.M., Brothers, N.N., Pearce, J.N., & Burns E.G. (2001) J. AOAC Int. 84, 1358-1362
13. Wei, G.Z., & Li, J.S. (2001) J. AOAC Int. 84, 1730-1734
14. Roudaut, B. (1998) Analyst 123, 2541-2544
15. Turnipseed, S.B., Roybal, I.E., Rupp, H.S., Gonzales, S.A., Pfenning, A.P., & Hurlbut, J.A. (1999) Rapid Commun. Mass. Spectrom. 13, 493-499
16. Danaher, M., O'Keeffe, M., & Glennon, J.D. (2000) Analyst 125, 1741-1744
17. Danaher, M., O'Keeffe, M., Glennon, J.D., & Howells, L. (2001) Analyst 126, 576-580
18. Ali, M.S., Sun, T., McLeroy, G.E., & Philippo, E.T. (2000) J. AOAC Int. 83, 39-52
19. Khunachak, A., Dacunha, A.R., & Stout, S.J. (1993) J. AOAC Int. 76, 1230-1235
20. Alvinerie, M., Sutra, J.F., Capela, D., Galtier, P., Fernandez, S.A., Horne, E., & O'Keeffe, M. (1996) Analyst 121, 1469-1472
21. Stout, S.J., Wickremesinhe, E., Cunha, A.R., & Khunachak, A. (2000) J. AOAC Int. 83, 1446-1454
22. Payne, L.D., Mayo, V.R., Morneweck, A.A., Hicks, M.B., & Wehner, T.A. (1997) J. Agric. Food Chem. 45, 3501-3506
23. Ballard, J.M., Payne, L.D., Egan, R.S., Wehner, T.A., Rahn, G.S., & Tom, S. (1997) J. Agric. Food Chem. 45, 3507-3510
24. Sutra, J.F., Chartier, C., Galtier, P., & Alvinerie, M. (1998) Analyst 123, 1525-1527
25. Sundaram, K.M., & Curry, J. (1997) J. Liq. Chromatogr. Rel. Technol. 20, 1757-1772
26. Yoshii, K., Kaihara, A., Tsumura, Y., Ishimitsu, S., & Tonogai, Y. (2001) J. AOAC Int. 84, 910-917
27. Harrison, A.C., & Walker, D.K. (1998) J. Pharm. Biomed. Anal. 16, 777-783