Iron and phosphorus utilization in rats fed soaked and dehulled bambara groundnut supplemented with sorghum or crayfish

Plant Foods for Human Nutrition

Volumn 58, Issue 1, 2003, Pages 53-61

  Anyika, Juliana U ^a  

^a MICHAEL OKPARA UNIVERSITY OF AGRICULTURE   (Nigeria)

Author keywords

Dehulled; Mineral utilization; Rats; Soaked

Indexed keywords

MINERAL;

ANIMAL; ANIMAL FOOD; ARTICLE; CEREAL; CHEMISTRY; CRAYFISH; FOOD HANDLING; IRON INTAKE; MALE; METABOLISM; METHODOLOGY; NUTRITIONAL VALUE; PEANUT; PHOSPHATE INTAKE; RAT; WISTAR RAT;

ANIMAL NUTRITION PHYSIOLOGY; ANIMALS; ARACHIS HYPOGAEA; ASTACOIDEA; CEREALS; FOOD HANDLING; IRON, DIETARY; MALE; MINERALS; NUTRITIVE VALUE; PHOSPHORUS, DIETARY; RATS; RATS, WISTAR;

ANIMALIA; ARACHIS HYPOGAEA; ASTACOIDEA; RODENTIA;

EID: 0038082105     PISSN: 09219668     EISSN: None     Source Type: Journal    
DOI: 10.1023/A:1024042614358     Document Type: Article

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