Simultaneous small-angle/wide-angle X-ray scattering and differential scanning calorimetry study of the effects of glycerol on hydrated monoolein

Journal of Applied Crystallography

Volumn 36, Issue 3 I, 2003, Pages 515-519

  Abea, Satoru ^a   Takahashi, Hiroshi ^a  

^a GUNMA UNIVERSITY   (Japan)

Author keywords

Bicontinuous cubic phase; Monoolein; SAXS; Simultaneous measurements; WAXD

Indexed keywords

AMPHOPHILE; CRYOPROTECTIVE AGENT; GLYCEROL; GLYCEROL OLEATE; MEMBRANE PROTEIN;

CHEMICAL INTERACTION; CONFERENCE PAPER; CRYSTAL; CRYSTALLIZATION; DIFFERENTIAL SCANNING CALORIMETRY; DRUG DELIVERY SYSTEM; MEASUREMENT; PHASE TRANSITION; RADIATION SCATTERING; TEMPERATURE; X RAY DIFFRACTION;

EID: 0038039461     PISSN: 00218898     EISSN: None     Source Type: Journal    
DOI: 10.1107/S0021889803003844     Document Type: Conference Paper

References (31)

1. Boggs, J. M. & Rangaraj, G. (1985). Biochim. Biophys. Acta, 816, 221-233.
2. Briggs, J., Chung, H. & Caffrey, M. (1996). J. Phys. II France, 6, 723-751.
3. Chernik, G. G. (2000). Curr. Opin. Colloid Interface Sci. 4, 381-390.
4. Drummond, C. J. & Fong, C. (2000). Curr. Opin. Colloid Interface Sci. 4, 449-456.
5. Franks, F. & Reid, D. S. (1973). Thermodynamic Properties In Water A Comprehensive Treatise Volume 2, Water in Crystalline Hydrates; Aqueous Solutions of Simple Nonelectrolytes, edited by F. Franks, pp.323-380. New York: Plenum Press.
6. Huang, T.C., Toraya, H., Blanton, T. N. & Wu, Y. (1993). J. Appl. Cryst. 26, 180-184.
7. Koynova, R. D., Tenchov, B. G. & Quinn, P. J. (1989). Biochim. Biophys. Acta. 980, 377-380.
8. Krog, N. J. (1990). Food Emulsifier and Their Chemical and Physical Properties. In Food Emulsions, edited by K. Larsson and S. E. Friberg, pp. 127-202. New York: Marcel Dekker.
9. Koynova, R., Brankov, J. & Tenchov, B. (1997). Eur. Biophys. J. 25, 261-274.
10. Landau, E. M. & Rosenbusch, J. P. (1996). Proe. Natl. Acad. Sci. USA, 93, 14532-14535.
11. Lindblom, G. & Rilfors, L. (1989). Biochim. Biophys. Acta. 988, 221-256.
12. Mariani, P., Rustichelli, F., Saturni, L. & Cordone, L. (1999). Eur. Biophys. J. 28, 294-301.
13. McDaniel, R. V., McItosh, T. J. & Simon, S. A. (1983). Biochim. Biophys. Acta. 731, 97-108.
14. Qui, H. & Caffrey, M. (2000). Biomaterials, 21, 223-234.
15. Saturni, L., Rustichelli, F., Di Gregorio, G. M., Cordone, L. & Mariani, P. (2001). Phys. Rev. E 64, 040902(R).
16. Scriven, L. (1976). Nature, 263, 123-125.
17. Storey, K. B. (1990). Phil. Trans. R. Soc. Lond. B 326, 635-654.
18. Swamy, M. J. & Marsh, M. (1995). Biophys. J. 69, 1402-1408.
19. Seedon, J. M., & Templer, R. H. (1995). Polymorphism of Lipid-Water Systems. In Handbook of Biological Physics Volume I, Structure and Dynamics of Membranes, edited by R. Lipowsky & E. Sackmann, pp.97-160, Amsterdam: Elsevier.
20. Takahashi, H., Matuoka, S., Amemiya, Y. & Hatta, I. (1995). Chem. Phys. Lipids 76, 115-121.
21. Takahashi, H (2001). J. Phys. Soc. Jpn, 70 Suppl. A, 411-413.
22. Takahashi, H., Ohmae, H. & Hatta, I. (1997a). Biophys. J. 73, 3030-3038.
23. Takahashi, H., Imai, M., Matsushita, Y. & Hatta, I. (1997b). Progr. Colloid Poym. Sci. 106, 223-227.
24. Takahashi, H., Matsuo, A. & Hatta, I. (2000). Mol. Cryst. Liq. Cryst. 347, 475-482.
25. Takahashi, H., Ohta, N. & Hatta, I. (2001). Chem. Phys. Lipids 112, 93-97.
26. Takahashi, H., Matsuo, A. & Hatta, I. (2002). Phys. Chem. Chem. Phys. 4, 2365-2370.
27. Templer, R. H. (1998). Curr. Opin. Colloid Interface Sci. 3, 255-263.
28. Timasheff, S. N. (1998). Adv. Protein Chem. 51, 355-432.
29. Ueno, S., Minato, A., Seto, H., Amemiya, Y. & Sato, K. (1997). J. Phys. Chem. B 101, 6847-6854.
30. Williams, W. P., Quinn, P. J., Tsonev, L. I. & Koynova, R. D. (1991). Biochim. Biophys. Acta. 1062, 123-132.
31. Yu, Z.-W., Tsvetkova, N. M., Tsonev, L. I. & Quinn, P. J. (1995). Biochim. Biophys. Acta. 1237, 135-142.