Comparison of biomarker and pathological responses in flounder (Platichthys flesus L.) induced by ingested polycyclic aromatic hydrocarbon (PAH) contamination

Chemosphere

Volumn 52, Issue 7, 2003, Pages 1135-1145

  Reynolds, W J ^a   Feist, S W ^a   Jones, G J ^a   Lyons, B P ^a   Sheahan, D A ^a   Stentiford, G D ^a  

^a CENTRE FOR ENVIRONMENT   (United Kingdom)

Author keywords

Bile metabolites; DNA adducts; EROD; Histopathology; PAH; Platichthys flesus

Indexed keywords

DNA; PATHOLOGY; POLYCYCLIC AROMATIC HYDROCARBONS;

ENVIRONMENTAL MONITORING; HISTOPATHOLOGICAL INDICATORS;

BIOMARKERS;

BIOLOGICAL MARKER; ETHOXYRESORUFIN DEETHYLASE; POLYCYCLIC AROMATIC HYDROCARBON; RESORUFIN DERIVATIVE;

HISTOPATHOLOGY;

ANIMAL EXPERIMENT; ANIMAL TISSUE; ARTICLE; BILE; CONCENTRATION (PARAMETERS); CONTROLLED STUDY; ENVIRONMENTAL EXPOSURE; ENVIRONMENTAL MONITORING; ENZYME ACTIVITY; FLATFISH; FLOUNDER; FOOD; HISTOPATHOLOGY; NONHUMAN;

PLATICHTHYS FLESUS; PLEURONECTOIDEI;

EID: 0037789602     PISSN: 00456535     EISSN: None     Source Type: Journal    
DOI: 10.1016/S0045-6535(03)00332-1     Document Type: Article

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