Determination of peroxyl radical scavenging activity of flavonoids and plant extracts using an automatic potentiometric titrator

Journal of Agricultural and Food Chemistry

Volumn 51, Issue 10, 2003, Pages 2912-2916

  Sano, Mitsuaki ^a   Yoshida, Risa ^a   Degawa, Masakuni ^a   Miyase, Toshio ^a   Yoshino, Kyoji ^b  

^a UNIVERSITY OF SHIZUOKA   (Japan)

^b NUMAZU COLLEGE OF TECHNOLOGY   (Japan)

Author keywords

Antioxidant; Flavonoid; Potentiometric method; Radical scavenging activity; Tea catechin

Indexed keywords

2,2' AZOBIS(2 AMIDINOPROPANE); CATECHIN; FLAVONOID; PEROXY RADICAL; PLANT EXTRACT; POLYPHENOL DERIVATIVE; POTASSIUM IODIDE; SCAVENGER; SODIUM THIOSULFATE;

ANALYTIC METHOD; ARTICLE; EVALUATION; NONHUMAN; OXIDATION; POTENTIOMETRY; QUANTITATIVE ANALYSIS; VEGETABLE;

CAMELLIA SINENSIS; FLAVONOIDS; FREE RADICAL SCAVENGERS; OXIDATION-REDUCTION; PEROXIDES; PHENOLS; PLANT EXTRACTS; PLANT LEAVES; POLYMERS; POTASSIUM IODIDE; POTENTIOMETRY; SOLUTIONS; VEGETABLES;

EID: 0037732829     PISSN: 00218561     EISSN: None     Source Type: Journal    
DOI: 10.1021/jf0211276     Document Type: Article

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