Effects of intracerebroventricular ethanol on ingestive behavior and induction of c-Fos immunoreactivity in selected brain regions

Physiology and Behavior

Volumn 79, Issue 1, 2003, Pages 113-120

  Crankshaw, Daune L ^a,b   Briggs, Jacquie E ^c   Olszewski, Pawel K ^b,c   Shi, Qiuying ^c   Grace, Martha K ^b   Billington, Charles J ^b,c   Levine, Allen S ^a,b,c  

^a UNIVERSITY OF MINNESOTA   (United States)

^b VETERANS AFFAIRS MEDICAL CENTER   (United States)

^c UNIVERSITY OF MINNESOTA MEDICAL SCHOOL   (United States)

Author keywords

Brain; Conditioned taste preference (CTP); Ethanol (ETOH); Immediate early gene c Fos immunoreactivity (c Fos IR); Intracerebroventricular (ICV); Rats

Indexed keywords

ALCOHOL; PROTEIN C FOS; SACCHARIN; WATER;

ANIMAL EXPERIMENT; ANIMAL TISSUE; BRAIN REGION; CENTRAL NERVOUS SYSTEM; CONDITIONING; CONFERENCE PAPER; CONTROLLED STUDY; CORRELATION ANALYSIS; FEEDING BEHAVIOR; HYPOTHALAMUS PERIVENTRICULAR NUCLEUS; IMMUNOREACTIVITY; INGESTION; MALE; NONHUMAN; NUCLEUS ACCUMBENS; PALATABILITY; PRIORITY JOURNAL; PROTEIN DETERMINATION; PROTEIN INDUCTION; RAT; REGULATORY MECHANISM; REWARD; SEPTUM PELLUCIDUM; STRIA TERMINALIS; SWEETNESS; TASTE AVERSION; TASTE PREFERENCE;

EID: 0037705333     PISSN: 00319384     EISSN: None     Source Type: Journal    
DOI: 10.1016/S0031-9384(03)00111-2     Document Type: Conference Paper

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