Effects of salts on the function and conformational stability of shikimate kinase

Biochimica et Biophysica Acta - Proteins and Proteomics

Volumn 1648, Issue 1-2, 2003, Pages 43-54

  Cerasoli, Eleonora ^a   Kelly, Sharon M ^a   Coggins, John R ^a   Lapthorn, Adrian J ^a   Clarke, David T ^b   Price, Nicholas C ^a  

^a UNIVERSITY OF GLASGOW   (United Kingdom)

^b DARESBURY LABORATORY   (United Kingdom)

Author keywords

Protein refolding; Protein stability; Protein unfolding; Salt effect; Shikimate kinase

Indexed keywords

8 ANILINO 1 NAPHTHALENESULFONIC ACID; AROMATIC AMINO ACID; CHLORIDE ION; GUANIDINE; SHIKIMATE KINASE; SHIKIMIC ACID DERIVATIVE; SODIUM CHLORIDE; UNCLASSIFIED DRUG; UREA; NUCLEOTIDE; PHOSPHOTRANSFERASE; SHIKIMIC ACID; SODIUM SULFATE; SULFATE;

ANALYTIC METHOD; ARTICLE; BINDING AFFINITY; CATALYSIS; CATALYST; CIRCULAR DICHROISM; COMPLEX FORMATION; DILUTION; ENZYME ACTIVITY; ENZYME BINDING; ENZYME CONFORMATION; ENZYME DEGRADATION; ENZYME INHIBITION; ENZYME KINETICS; ENZYME STABILITY; ENZYME SUBSTRATE; ERWINIA; FLUORESCENCE; HYDROPHOBICITY; INCUBATION TIME; MOLECULAR PROBE; NONHUMAN; PRIORITY JOURNAL; PROTEIN FOLDING; ULTRAVIOLET SPECTROSCOPY; CHEMISTRY; ENZYMOLOGY; METABOLISM; PECTOBACTERIUM CHRYSANTHEMI; PROTEIN SECONDARY STRUCTURE; PROTEIN TERTIARY STRUCTURE;

ERWINIA; ERWINIA CHRYSANTHEMI;

ENZYME STABILITY; NUCLEOTIDES; PECTOBACTERIUM CHRYSANTHEMI; PHOSPHOTRANSFERASES (ALCOHOL GROUP ACCEPTOR); PROTEIN FOLDING; PROTEIN STRUCTURE, SECONDARY; PROTEIN STRUCTURE, TERTIARY; SHIKIMIC ACID; SODIUM CHLORIDE; SULFATES; UREA;

EID: 0037629962     PISSN: 15709639     EISSN: None     Source Type: Journal    
DOI: 10.1016/S1570-9639(03)00110-9     Document Type: Article

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