Rapid quantitative enrichment of carnosic acid from rosemary (Rosmarinus officinalis L.) by isoelectric focused adsorptive bubble chromatography

Journal of Agricultural and Food Chemistry

Volumn 51, Issue 5, 2003, Pages 1297-1301

  Backleh, Marlène ^a   Leupold, Günther ^a   Parlar, Harun ^a,b  

^a TECHNICAL UNIVERSITY OF MUNICH   (Germany)

^b Adalbert Raps Research Centre   (Germany)

Author keywords

Adsorptive bubble separation; Carnosic (carnosolic) acid; Foam fractionation; Foam separation; Rosemary; Rosmarinus officinalis L.

Indexed keywords

7 O METHYLROSMANOL; ANTIOXIDANT; CARNOSIC ACID; CARNOSOL; DITERPENE; EPIROSMANOL; METHANOL; PLANT EXTRACT; ROSMANOL; ROSMARINIC ACID; SALVIN; SAPONIN; UNCLASSIFIED DRUG; WATER;

ARTICLE; CHEMICAL STRUCTURE; CHEMISTRY; CHROMATOGRAPHY; CONTROLLED STUDY; EXTRACTION; FLOW RATE; FOAMING; HIGH PERFORMANCE LIQUID CHROMATOGRAPHY; ISOELECTRIC FOCUSING; ISOLATION AND PURIFICATION; MASS SPECTROMETRY; METHODOLOGY; NONHUMAN; PH; QUANTITATIVE ANALYSIS; ROSEMARY; SOLUTION AND SOLUBILITY;

ANTIOXIDANTS; CHROMATOGRAPHY; CHROMATOGRAPHY, HIGH PRESSURE LIQUID; DITERPENES; DITERPENES, ABIETANE; HYDROGEN-ION CONCENTRATION; ISOELECTRIC FOCUSING; PLANT EXTRACTS; ROSMARINUS; SAPONINS; SOLUTIONS; WATER;

ROSMARINUS OFFICINALIS;

EID: 0037467069     PISSN: 00218561     EISSN: None     Source Type: Journal    
DOI: 10.1021/jf020917c     Document Type: Article

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