메뉴 건너뛰기




Volumn 326, Issue 7394, 2003, Pages 855-858

Behavioural counselling to increase consumption of fruit and vegetables in low income adults: Randomised trial

Author keywords

[No Author keywords available]

Indexed keywords

ALPHA TOCOPHEROL; ASCORBIC ACID; BETA CAROTENE; POTASSIUM ION;

EID: 0037454372     PISSN: 09598146     EISSN: None     Source Type: Journal    
DOI: None     Document Type: Article
Times cited : (130)

References (12)
  • 1
    • 0030940959 scopus 로고    scopus 로고
    • Fruit and vegetables, and cardiovascular disease: A review
    • Ness AR, Powles JW. Fruit and vegetables, and cardiovascular disease: a review. Int J Epidemiol 1997;26:1-13.
    • (1997) Int J Epidemiol , vol.26 , pp. 1-13
    • Ness, A.R.1    Powles, J.W.2
  • 4
    • 0036318335 scopus 로고    scopus 로고
    • The efficacy of behavioral interventions to modify dietary fat and fruit and vegetable intake: A review of the evidence
    • Ammerman AS, Lindquist CH, Lohr KN, Hersey J. The efficacy of behavioral interventions to modify dietary fat and fruit and vegetable intake: a review of the evidence. Prev Med 2002;35:25-41.
    • (2002) Prev Med , vol.35 , pp. 25-41
    • Ammerman, A.S.1    Lindquist, C.H.2    Lohr, K.N.3    Hersey, J.4
  • 5
    • 0037042466 scopus 로고    scopus 로고
    • Effects of fruit and vegetable consumption on plasma antioxidant concentrations and blood pressure: A randomised controlled trial
    • John JH, Ziebland S, Yudkin P, Roc LS, Neil HAW. Effects of fruit and vegetable consumption on plasma antioxidant concentrations and blood pressure: a randomised controlled trial. Lancet 2002;359:1969-74.
    • (2002) Lancet , vol.359 , pp. 1969-1974
    • John, J.H.1    Ziebland, S.2    Yudkin, P.3    Roc, L.S.4    Neil, H.A.W.5
  • 6
    • 0344210102 scopus 로고    scopus 로고
    • Department of Health. Five-a-day programme, www.doh.gov.uk/fiveaday (accessed 3 February 2003).
    • Five-a-day Programme
  • 7
    • 0030881741 scopus 로고    scopus 로고
    • The transtheoretical model of health behavior change
    • Prochaska JO, Velicer WF. The transtheoretical model of health behavior change. Am J Health Promot 1997;12:38-48.
    • (1997) Am J Health Promot , vol.12 , pp. 38-48
    • Prochaska, J.O.1    Velicer, W.F.2
  • 8
    • 0033850680 scopus 로고    scopus 로고
    • Nutrition knowledge and food intake
    • Wardle J, Parmenter K, Waller J. Nutrition knowledge and food intake. Appetite 2000;34:269-75.
    • (2000) Appetite , vol.34 , pp. 269-275
    • Wardle, J.1    Parmenter, K.2    Waller, J.3
  • 9
    • 0043132432 scopus 로고    scopus 로고
    • Estimation of fruit and vegetable intake using a two-item dietary questionnaire: A potential tool for primary health care workers
    • in press
    • Cappuccio FP, Rink E, Perkins-Porras L, Mc Kay C, Hilton S, Steptoe A. Estimation of fruit and vegetable intake using a two-item dietary questionnaire: a potential tool for primary health care workers. Nutr Metab Cardiovasc Dis (in press).
    • Nutr Metab Cardiovasc Dis
    • Cappuccio, F.P.1    Rink, E.2    Perkins-Porras, L.3    Mc Kay, C.4    Hilton, S.5    Steptoe, A.6
  • 10
    • 0028580624 scopus 로고
    • Dietary interventions in primary care: Validity of the DINE method for diet assessment
    • Roe L, Strong C, Whiteside C, Neil A, Mant D. Dietary interventions in primary care: validity of the DINE method for diet assessment. Fam Pract 1994;11:375-81.
    • (1994) Fam Pract , vol.11 , pp. 375-381
    • Roe, L.1    Strong, C.2    Whiteside, C.3    Neil, A.4    Mant, D.5
  • 11
    • 0003684811 scopus 로고    scopus 로고
    • London: Stationery Office
    • Ministry of Agriculture, Food and Fisheries. National food survey 1999. London: Stationery Office. 2000.
    • (2000) National Food Survey 1999
  • 12
    • 0004069560 scopus 로고    scopus 로고
    • London: Taylor Nelson Sofres
    • COI Communications and Food Standards Agency. Consumer attitudes to food standards. London: Taylor Nelson Sofres, 2001.
    • (2001) Consumer Attitudes to Food Standards


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.