Association between masticatory performance and maximal occlusal force in young men

Journal of Oral Rehabilitation

Volumn 30, Issue 3, 2003, Pages 278-282

  Okiyama, S ^a   Ikebe, K ^a   Nokubi, T ^a  

^a OSAKA UNIVERSITY   (Japan)

Author keywords

Dental prescale; Food's hardness; Gummy jelly; Masticatory performance; Maximal occlusal force

Indexed keywords

GELATIN;

ADULT; ARTICLE; CALCULATION; CONCENTRATION (PARAMETERS); CORRELATION COEFFICIENT; DENTITION; DEVICE; EVALUATION; FOOD; FORCE; HARDNESS; HUMAN; HUMAN EXPERIMENT; MALE; MASTICATION; NORMAL HUMAN; TOOTH OCCLUSION; PHYSIOLOGY;

ADULT; BITE FORCE; FOOD; GELATIN; HARDNESS; HUMANS; MALE; MASTICATION;

EID: 0037362701     PISSN: 0305182X     EISSN: None     Source Type: Journal    
DOI: 10.1046/j.1365-2842.2003.01009.x     Document Type: Article

References (13)

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