The source of fatty acids incorporated into proliferating lymphoid cells in immune-stimulated lymph nodes

British Journal of Nutrition

Volumn 89, Issue 3, 2003, Pages 375-382

  Pond, Caroline M ^a   Mattacks, Christine A ^a  

^a OPEN UNIVERSITY   (United Kingdom)

Author keywords

Adipocyte site specific properties; Mesenteric; Paracrine interactions; Perinodal adipose tissue; Popliteal

Indexed keywords

FATTY ACID DERIVATIVE; FISH OIL; LIPOPOLYSACCHARIDE; PHOSPHOLIPID DERIVATIVE; POLYUNSATURATED FATTY ACID; SUNFLOWER OIL; TRIACYLGLYCEROL;

ADIPOCYTE; ADIPOSE TISSUE; ANIMAL CELL; ANIMAL EXPERIMENT; ANIMAL TISSUE; ARTICLE; CONTROLLED STUDY; CORRELATION ANALYSIS; DIET SUPPLEMENTATION; FEMALE; GAS CHROMATOGRAPHY; GUINEA PIG; HYPOTHESIS; IMMUNE RESPONSE; IMMUNOSTIMULATION; LIPID COMPOSITION; LYMPH NODE; LYMPHOCYTE PROLIFERATION; LYMPHOID CELL; LYMPHOID TISSUE; MALE; MAMMAL; MEAT; MESENTERY LYMPH NODE; NONHUMAN; NUTRIENT AVAILABILITY; NUTRITIONAL REQUIREMENT; PARACRINE SIGNALING; POPLITEAL ARTERY; QUANTITATIVE ANALYSIS;

ADIPOCYTES; ADIPOSE TISSUE; ANIMALS; CELL DIVISION; FATTY ACIDS; FEMALE; GUINEA PIGS; LIPOPOLYSACCHARIDES; LYMPH NODES; LYMPHOCYTE ACTIVATION; MALE; MESENTERY; PHOSPHOLIPIDS; TRIGLYCERIDES;

ANIMALIA; CAVIA; CAVIA PORCELLUS; HELIANTHUS; MAMMALIA; SUS SCROFA;

EID: 0037356470     PISSN: 00071145     EISSN: None     Source Type: Journal    
DOI: 10.1079/BJN2002784     Document Type: Article

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