Response of growing pekin ducks to supplementation of monobasic calcium phosphate to low-phosphorus diets

Poultry Science

Volumn 82, Issue 2, 2003, Pages 309-319

  Rodehutscord, M ^a   Timmler, R ^a   Wendt, P ^a  

^a MARTIN LUTHER UNIVERSITY HALLE WITTENBERG   (Germany)

Author keywords

Availability; Duck; Phosphorus; Requirement; Supplementation

Indexed keywords

ANAS; ANAS PLATYRHYNCHOS; ANAS SP.;

ALPHA TRICALCIUM PHOSPHATE; ALPHA-TRICALCIUM PHOSPHATE; CALCIUM PHOSPHATE; CALCIUM PHOSPHATE MONOBASIC; DICALCIUM PHOSPHATE ANHYDROUS; PHOSPHORUS; TETRACALCIUM PHOSPHATE;

AGING; ANIMAL; ANIMAL FOOD; ARTICLE; CHEMISTRY; DIET SUPPLEMENTATION; DUCK; FECES; GROWTH, DEVELOPMENT AND AGING; NUTRITIONAL REQUIREMENT; PHOSPHATE INTAKE; TIME; WEIGHT GAIN;

AGING; ANIMAL NUTRITION PHYSIOLOGY; ANIMALS; CALCIUM PHOSPHATES; DIETARY SUPPLEMENTS; DUCKS; FECES; NUTRITIONAL REQUIREMENTS; PHOSPHORUS; PHOSPHORUS, DIETARY; TIME FACTORS; WEIGHT GAIN;

EID: 0037316260     PISSN: 00325791     EISSN: None     Source Type: Journal    
DOI: 10.1093/ps/82.2.309     Document Type: Conference Paper

References (23)

1. Baker, D. H. 1986. Problems and pitfalls in animal experiments designed to establish dietary requirements for essential nutrients. J. Nutr. 116:2339-2349.
2. Breves, G., and B. Schröder. 1991. Comparative aspects of gastrointestinal phosphorus metabolism. Nutr. Res. Rev. 4:125-140.
3. Düngelhoef, M., M. Rodehutscord, H. Spiekers, and E. Pfeffer. 1994. Effects of supplemental microbial phytase on availability of phosphorus contained in maize, wheat and triticale to pigs. Anim. Feed Sci. Technol. 49:1-10.
4. Eeckhout, W., and M. de Paepe. 1994. Total phosphorus, phytate-phosphorus and phytase activity in plant feedstuffs. Anim. Feed Sci. Technol. 47:19-29.
5. Eeckhout, W., and M. de Paepe. 1997. The digestibility of three calcium phosphates for pigs as measured by difference and by slope-ratio assay. J. Anim. Physiol. A. Anim. Nutr. 77:53-60.
6. Fan, M. Z., T. Archbold, W. C. Sauer, D. Lackeyram, T. Rideout, Y. Gao, C. F. M. de Lange, and R. R. Hacker. 2001. Novel methodology allows simultaneous measurement of true phosphorus digestibility and the gastrointestinal endogenous phosphorus outputs in studies with pigs. J. Nutr. 131:2388-2396.
7. Farrell, D. J., and E. A. Martin. 1998. Strategies to improve the nutritive value of rice bran in poultry diets. III. The addition of inorganic phosphorus and a phytase to duck diets. Br. Poult. Sci. 39:601-611.
8. Gahl, M. J., T. D. Crenshaw, and N. J. Benevenga. 1994. Diminishing returns in weight, nitrogen, and lysine gain of pigs fed six levels of lysine from three supplemental sources. J. Anim. Sci. 72:3177-3187.
9. Gahl, M. J., M. D. Finke, T. D. Crenshaw, and N. J. Benevenga. 1996. Efficiency of lysine or threonine retention in growing rats fed diets limiting in either lysine or threonine. J. Nutr. 126:3090-3099.
10. GfE (Gesellschaft für Ernährungsphysilogie). 1999. Energie- und Nährstoffbedarf landwirtschaftlicher Nutztiere. 7. Empfehlungen zur Energie- und Nährstoffversorgung der Legehennen und Masthühner (Broiler). DLG-Verlag, Frankfurt, Germany.
11. Lima, F. R., C. X. Mendonca, J. C. Alvarez, J. M. F. Garzillo, E. Ghion, and P. M. Leal. 1997. Biological evaluations of commercial dicalcium phosphates as sources of available phosphorus for broiler chicks. Poult. Sci. 76:1707-1713.
12. Naumann, C., and R. Bassler. 1976. VDLUFA-Methodenbuch, Vol. 3, Die chemische Untersuchung von Futtermitteln. Loose leaflet collection with supplements from 1983, 1988, and 1993 (Verband Deutscher Landwirtschaftlicher Untersuchungsund Forschungsanstalten, ed). VDLUFA-Verlag, Darmstadt, Germany.
13. NRC (National Research Council). 1994. Nutrient Requirements of Poultry. National Academy Press, Washington, DC.
14. Oloffs, K., J. Cossa, and H. Jeroch. 2000. Die Bedeutung der korneigenen (nativen) Phytaseaktivität im Weizen für die Phosphor-Verwertung bei Broilern und Legehennen. Arch. Geflügelkd. 64:157-161.
15. Orban, J. I., O. Adeola, and R. Stroshine. 1999. Microbial phytase in finisher diets of white Pekin ducks: Effect on growth performance, plasma phosphorus concentration, and leg bone characteristics. Poult. Sci. 78:366-377.
16. Ravindran, V., E. T. Kornegay, L. M. Potter, B. O. Ogunabameru, M. K. Welten, J. H. Wilson, and M. Potchanakorn. 1995. An evaluation of various response criteria in assessing biological availability of phosphorus for broilers. Poult. Sci. 74:1820-1830.
17. Robbins, K. R., H. W. Norton, and D. H. Baker. 1979. Estimation of nutrient requirements from growth data. J. Nutr. 109:1710-1714.
18. Rodehutscord, M. 1996. Response of rainbow trout (Oncorhynchus mykiss) growing from 50 to 200 g to supplements of dibasic sodium phosphate in a semipurified diet. J. Nutr. 126:324-331.
19. Rodehutscord, M., A. Becker, M. Pack, and E. Pfeffer. 1997. Response of rainbow trout (Oncorhynchus mykiss) to supplements of individual essential amino acids in a semipurified diet, including an estimate of the maintenance requirement for essential amino acids. J. Nutr. 127:1166-1175.
20. Rodehutscord, M., M. Faust, M. Düngelhoef, H. Spiekers, and E. Pfeffer. 1994. Zur Messung der Verdaulichkeit des Phosphors aus mineralischen Phosphor-Trägern sowie aus Mineralfuttern, Eiweißkonzentraten und Alleinfuttern für Schweine. J. Anim. Physiol. A. Anim. Nutr. 71:169-178.
21. Sugiura, S. H., F. M. Dong, and R. W. Hardy. 2000. A new approach to estimating the minimum dietary requirement of phosphorus for large rainbow trout based on nonfecal excretions of phosphorus and nitrogen. J. Nutr. 130:865-872.
22. Timmler, R., and H. Jeroch. 1999. Nutrition of meat-type Pekin ducks - Latest advances and development trends. Pages 283-291 in Proceedings of the 1st World Waterfowl Conference, Taichung, Taiwan.
23. Timmler, R., and M. Rodehutscord. 2001. Efficiency of different xylanase preparations in diets for Pekin ducks. Arch. Anim. Nutr. 55:315-332.