Relative validity of food frequency questionnaire nutrient estimates in the black women's health study

Annals of Epidemiology

Volumn 13, Issue 2, 2003, Pages 111-118

  Kumanyika, Shiriki K ^a   Mauger, David ^b   Mitchell, Diane C ^c   Phillips, Brenda ^b   Smiciklas Wright, Helen ^c   Palmer, Julie R ^d  

^a UNIVERSITY OF PENNSYLVANIA   (United States)

^b PENN STATE COLLEGE OF MEDICINE   (United States)

^c PENNSYLVANIA STATE UNIVERSITY   (United States)

^d BOSTON UNIVERSITY   (United States)

Author keywords

Diet Records; Diet Surveys; Epidemiologic Methods; Reproducibility of Results

Indexed keywords

ALPHA TOCOPHEROL; ASCORBIC ACID; BETA CAROTENE; CALCIUM; CARBOHYDRATE; FAT; FOLIC ACID; PROTEIN;

ADULT; ARTICLE; COHORT ANALYSIS; CONTROLLED STUDY; CORRELATION ANALYSIS; DIET; DIETARY FIBER; ENERGY; FEMALE; FOOD INTAKE; HEALTH; HUMAN; NUTRIENT; OUTCOMES RESEARCH; PRIORITY JOURNAL; QUESTIONNAIRE; REPRODUCIBILITY; TELEPHONE;

ADULT; AFRICAN AMERICANS; DIET RECORDS; FEMALE; HUMANS; MENTAL RECALL; MIDDLE AGED; QUESTIONNAIRES; REPRODUCIBILITY OF RESULTS; WOMEN'S HEALTH;

EID: 0037305693     PISSN: 10472797     EISSN: None     Source Type: Journal    
DOI: 10.1016/S1047-2797(02)00253-3     Document Type: Article

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