-
1
-
-
0027199706
-
Genetics of bacteriocins produced by lactic acid bacteria
-
Klaenhammer TR. Genetics of bacteriocins produced by lactic acid bacteria. FEMS Microbiology Reviews 12: 39-86, 1993.
-
(1993)
FEMS Microbiology Reviews
, vol.12
, pp. 39-86
-
-
Klaenhammer, T.R.1
-
3
-
-
0025872592
-
Purification and amino acid sequence of lactocin S, a bacteriocin produced by Lactobacillus sake L45
-
Mortvedt CI, Nissen-Meyer J, Sletten K, Nes IF. Purification and amino acid sequence of lactocin S, a bacteriocin produced by Lactobacillus sake L45, Appl Environ Microbiol 57: 1892-1843, 1991.
-
(1991)
Appl Environ Microbiol
, vol.57
, pp. 1892-1843
-
-
Mortvedt, C.I.1
Nissen-Meyer, J.2
Sletten, K.3
Nes, I.F.4
-
4
-
-
0024552487
-
Prevalence of hydrogen peroxide-producing Lactobacillus species in normal women and women with bacterial vaginosis
-
Eschenbach DA, Davick PR, Williams BL, Klebanoff SJ, Youngsmith K, Critchlow CM, Holmes KK. Prevalence of hydrogen peroxide-producing Lactobacillus species in normal women and women with bacterial vaginosis. J Clin Microbiol 27: 251-256, 1989.
-
(1989)
J Clin Microbiol
, vol.27
, pp. 251-256
-
-
Eschenbach, D.A.1
Davick, P.R.2
Williams, B.L.3
Klebanoff, S.J.4
Youngsmith, K.5
Critchlow, C.M.6
Holmes, K.K.7
-
5
-
-
0023775288
-
Detection of a Lactobacillus substance that inhibits Escherichia coli
-
McGroarty JM, Reid G. Detection of a Lactobacillus substance that inhibits Escherichia coli. Can J Microbiol 34: 974-978, 1988.
-
(1988)
Can J Microbiol
, vol.34
, pp. 974-978
-
-
McGroarty, J.M.1
Reid, G.2
-
6
-
-
0000219186
-
Genus Lactobacillus
-
Sneath P. (Ed). William and Wilkins, Baltimore
-
Kandler O, Weiss N. Genus Lactobacillus. In: Sneath P. (Ed): Bergey's Manual of Systematic Bacteriology. Vol. 2. William and Wilkins, Baltimore 1986, pp. 1209-1234.
-
(1986)
Bergey's Manual of Systematic Bacteriology
, vol.2
, pp. 1209-1234
-
-
Kandler, O.1
Weiss, N.2
-
7
-
-
0029940260
-
Analysis of Lactobacillus phages and bacteriocins in American dairy products and characterization of a phages isolated from yogurt
-
Kiliç AO, Pavlova SI, Ma W, Tao L. Analysis of Lactobacillus phages and bacteriocins in American dairy products and characterization of a phages isolated from yogurt. Appl Environ Microbiol 62: 2111-2116, 1996.
-
(1996)
Appl Environ Microbiol
, vol.62
, pp. 2111-2116
-
-
Kiliç, A.O.1
Pavlova, S.I.2
Ma, W.3
Tao, L.4
-
8
-
-
0025834689
-
Assay system for detecting bacteriocin in microdilution wells
-
Toba T, Samant SK, Itoh T. Assay system for detecting bacteriocin in microdilution wells. Lett Appl Microbiol 13: 102-104, 1991a.
-
(1991)
Lett Appl Microbiol
, vol.13
, pp. 102-104
-
-
Toba, T.1
Samant, S.K.2
Itoh, T.3
-
9
-
-
0027247835
-
Antimicrobial activity of lactic acid bacteria isolated from sour doughs: Purification and characterization of bavaricin A, a bacteriocin produced by Lactobacillus bavaricus M1401
-
Larsen AG, Vogensen FK, Josephsen J. Antimicrobial activity of lactic acid bacteria isolated from sour doughs: purification and characterization of bavaricin A, a bacteriocin produced by Lactobacillus bavaricus M1401. J Appl Bacteriol 75: 113-122, 1993.
-
(1993)
J Appl Bacteriol
, vol.75
, pp. 113-122
-
-
Larsen, A.G.1
Vogensen, F.K.2
Josephsen, J.3
-
10
-
-
0033510875
-
Determination of antimicrobial effects of six bacteriocins isolated from vaginalis Lactobacilli
-
199
-
Alpay Ş, Aydin F, Buruk CK, Kiliç AO. Determination of antimicrobial effects of six bacteriocins isolated from vaginalis Lactobacilli. J Fac Pharm Gazi 16 (2): 63-68 (199).
-
J Fac Pharm Gazi
, vol.16
, Issue.2
, pp. 63-68
-
-
Alpay, Ş.1
Aydin, F.2
Buruk, C.K.3
Kiliç, A.O.4
-
11
-
-
0027213223
-
Plantaricin S and T, two new bacteriocins produced by Lactobacillus plantarum LPCO10 isolated from a green olive fermentation
-
Diaz R, Sanchez RMR, Desmazeud M, Ruiz-Barba JL, Piard JC. Plantaricin S and T, two new bacteriocins produced by Lactobacillus plantarum LPCO10 isolated from a green olive fermentation. Appl Environ Microbiol 59: 1416-1424, 1993.
-
(1993)
Appl Environ Microbiol
, vol.59
, pp. 1416-1424
-
-
Diaz, R.1
Sanchez, R.M.R.2
Desmazeud, M.3
Ruiz-Barba, J.L.4
Piard, J.C.5
-
12
-
-
0025811023
-
Acidophilucin A a new heat-labile bacteriocin produced by Lactobacillus acidophilus LAPT 1060
-
Toba T, Yoshioka E, Itoh T. Acidophilucin A, a new heat-labile bacteriocin produced by Lactobacillus acidophilus LAPT 1060. Lett Appl Microbiol 12: 106-108, 1991c.
-
(1991)
Lett Appl Microbiol
, vol.12
, pp. 106-108
-
-
Toba, T.1
Yoshioka, E.2
Itoh, T.3
-
13
-
-
0028921701
-
Isolation and characterization of acidicin and cloning of the bacteriocin gene from Lactobacillus acidophilus
-
Kanatani K, Oshimura M, Sano K. Isolation and characterization of acidicin and cloning of the bacteriocin gene from Lactobacillus acidophilus. Appl Environ Microbiol 61: 1061-1067, 1995.
-
(1995)
Appl Environ Microbiol
, vol.61
, pp. 1061-1067
-
-
Kanatani, K.1
Oshimura, M.2
Sano, K.3
-
14
-
-
0029145024
-
Inhibition of food-borne pathogenic bacteria by bacteriocins from Lactobacillus gasseri
-
Itoh T, Fujimoto Y, Kawai Y, Toba T, Saito T. Inhibition of food-borne pathogenic bacteria by bacteriocins from Lactobacillus gasseri. Lett Appl Microbiol 21: 137-141, 1995.
-
(1995)
Lett Appl Microbiol
, vol.21
, pp. 137-141
-
-
Itoh, T.1
Fujimoto, Y.2
Kawai, Y.3
Toba, T.4
Saito, T.5
-
15
-
-
0023628787
-
Antimicrobial substance from a human Lactobacillus strain
-
Silva M, Jacobus NV, Deneke C, Gorbach SL. Antimicrobial substance from a human Lactobacillus strain. Antimicrob Agents Chemother 31: 1231-1233, 1987.
-
(1987)
Antimicrob Agents Chemother
, vol.31
, pp. 1231-1233
-
-
Silva, M.1
Jacobus, N.V.2
Deneke, C.3
Gorbach, S.L.4
-
16
-
-
17044444528
-
Antimicrobial effect of the adhering human Lactobacillus acidophilus strain LB
-
Coconnier MH, Lievin V, Bernet-Camard MF, Hudault S, Servin AL. Antimicrobial effect of the adhering human Lactobacillus acidophilus strain LB. Antimicrob Agents Chemother 41: 1046-1052, 1997.
-
(1997)
Antimicrob Agents Chemother
, vol.41
, pp. 1046-1052
-
-
Coconnier, M.H.1
Lievin, V.2
Bernet-Camard, M.F.3
Hudault, S.4
Servin, A.L.5
-
17
-
-
0021135655
-
Purification and characterization of the Lactobacillus acidophilus bacteriocin lactacin B
-
Barefoot SF, Klaenhammer TD. Purification and characterization of the Lactobacillus acidophilus bacteriocin lactacin B. Antimicrob Agents Chemother 26: 328-334, 1984.
-
(1984)
Antimicrob Agents Chemother
, vol.26
, pp. 328-334
-
-
Barefoot, S.F.1
Klaenhammer, T.D.2
-
18
-
-
0000413839
-
Initiation of foodborn bacterial pathogens by bacteriocins from Lactococcus lactis and Pediococcus pentosaceous
-
Sphelhaug SR, Hardlender SK. Initiation of foodborn bacterial pathogens by bacteriocins from Lactococcus lactis and Pediococcus pentosaceous. J Food Prot 52: 856-862, 1989.
-
(1989)
J Food Prot
, vol.52
, pp. 856-862
-
-
Sphelhaug, S.R.1
Hardlender, S.K.2
|