An inexpensive medium for production of arachidonic acid by Mortierella alpina

Journal of Industrial Microbiology and Biotechnology

Volumn 30, Issue 1, 2003, Pages 75-79

  Zhu, M ^a   Yu, L J ^a   Wu, Y X ^a  

^a HUAZHONG UNIVERSITY OF SCIENCE AND TECHNOLOGY   (China)

Author keywords

Arachidonic acid; Combined nitrogen source; Defatted soybean meal; Maize starch hydrolysate; Mortierella alpina

Indexed keywords

ARACHIDONIC ACID; GLUCOSE; NITROGEN; SODIUM NITRATE; STARCH HYDROLYSATE;

ARTICLE; CARBON SOURCE; CONCENTRATION (PARAMETERS); CULTURE MEDIUM; FUNGUS GROWTH; LIPID STORAGE; MAIZE; MORTIERELLA ALPINA; NONHUMAN; SOYBEAN;

FUNGI; GLYCINE MAX; MORTIERELLA; MORTIERELLA ALPINA; ZEA MAYS;

EID: 0037258371     PISSN: 13675435     EISSN: None     Source Type: Journal    
DOI: 10.1007/s10295-002-0013-1     Document Type: Article

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