Comparative survey in Lactobacillus plantarum of the growth and metabolism of arginine and citrulline in different media

Journal of Agricultural and Food Chemistry

Volumn 50, Issue 22, 2002, Pages 6497-6500

  Arena, Mario E ^a   Manca de Nadra, Maria C ^a  

^a UNIVERSIDAD NACIONAL DE TUCUMÁN   (Argentina)

Author keywords

Arginine; Citrulline; Lactobacillus plantarum

Indexed keywords

AMINO ACID; ARGININE; ARGININE DEIMINASE; CITRULLINE; DNA 16S; HYDROLASE; ORNITHINE CARBAMOYLTRANSFERASE; RIBOSOME DNA; RNA 16S;

AMINO ACID METABOLISM; ARTICLE; BACTERIAL GROWTH; BACTERIAL METABOLISM; BACTERIUM CULTURE; BEVERAGE; CHEMISTRY; CITRUS FRUIT; COMPARATIVE STUDY; CULTURE MEDIUM; DNA SEQUENCE; ENZYME ASSAY; ENZYMOLOGY; GENETICS; GROWTH, DEVELOPMENT AND AGING; LACTOBACILLUS; LACTOBACILLUS PLANTARUM; METABOLISM; MICROBIOLOGY; MOLECULAR GENETICS; NONHUMAN; NUCLEOTIDE SEQUENCE; ORANGE (FRUIT); STRAIN DIFFERENCE; TOMATO;

ARGININE; BASE SEQUENCE; BEVERAGES; CITRULLINE; CITRUS; CULTURE MEDIA; DNA, RIBOSOMAL; HYDROLASES; LACTOBACILLUS; LYCOPERSICON ESCULENTUM; MOLECULAR SEQUENCE DATA; ORNITHINE CARBAMOYLTRANSFERASE; RNA, RIBOSOMAL, 16S;

BACTERIA (MICROORGANISMS); CITRUS; LACTOBACILLUS; LACTOBACILLUS PLANTARUM; LYCOPERSICON ESCULENTUM;

EID: 0037164026     PISSN: 00218561     EISSN: None     Source Type: Journal    
DOI: 10.1021/jf020383f     Document Type: Article

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