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Volumn 519, Issue 1-3, 2002, Pages 35-40
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The importance of being knotted: Effects of the C-terminal knot structure on enzymatic and mechanical properties of bovine carbonic anhydrase II1
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Author keywords
Atomic force microscope; Carbonic anhydrase II; Conformer; Knot structure; Mechanical unfolding
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Indexed keywords
CARBONATE DEHYDRATASE II;
CYSTEINE;
ENZYME INHIBITOR;
AFFINITY CHROMATOGRAPHY;
ARTICLE;
CARBOXY TERMINAL SEQUENCE;
CIRCULAR DICHROISM;
ENZYME STRUCTURE;
FLUORESCENCE;
ISOMER;
PRIORITY JOURNAL;
PROTEIN BINDING;
PROTEIN CONFORMATION;
PROTEIN EXPRESSION;
PROTEIN FOLDING;
TENSILE STRENGTH;
WILD TYPE;
AMINO ACID SUBSTITUTION;
ANIMALS;
CARBONIC ANHYDRASE II;
CATTLE;
CHAPERONINS;
CHROMATOGRAPHY, AFFINITY;
CIRCULAR DICHROISM;
ENZYME ACTIVATION;
MICROSCOPY, ATOMIC FORCE;
MODELS, MOLECULAR;
MUTAGENESIS, SITE-DIRECTED;
PROTEIN CONFORMATION;
PROTEIN ENGINEERING;
PROTEIN FOLDING;
PROTEIN RENATURATION;
SPECTROMETRY, FLUORESCENCE;
STRESS, MECHANICAL;
BOVINAE;
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EID: 0037157105
PISSN: 00145793
EISSN: None
Source Type: Journal
DOI: 10.1016/S0014-5793(02)02693-5 Document Type: Article |
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Times cited : (72)
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References (34)
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