Rapid measurement of fish freshness indices by an amperometric flow-injection system with a 16-way switching valve and immobilized enzyme reactors

Analytica Chimica Acta

Volumn 470, Issue 2, 2002, Pages 175-183

  Nanjyo, Youko ^a   Yao, Toshio ^a  

^a Osaka Prefecture University   (Japan)

Author keywords

16 Way switching valve; Amperometric detection; Enzyme reactors; Fish freshness; Flow injection analysis; Freshness index

Indexed keywords

5' NUCLEOTIDASE; HYPOXANTHINE; INOSINE; INOSINE PHOSPHATE; NUCLEOSIDE PHOSPHORYLASE; XANTHINE OXIDASE;

ACCURACY; AMPEROMETRY; ANIMAL TISSUE; ARTICLE; CALIBRATION; CONTROLLED STUDY; CORRELATION COEFFICIENT; ENZYME SPECIFICITY; FLOW INJECTION ANALYSIS; IMMOBILIZED ENZYME REACTOR; MEASUREMENT; MEAT; NONHUMAN; PRIORITY JOURNAL; REPRODUCIBILITY; SEA BREAM; STORAGE;

ARCHOSARGUS RHOMBOIDALIS; HYPEROGLYPHE POROSA;

EID: 0037120989     PISSN: 00032670     EISSN: None     Source Type: Journal    
DOI: 10.1016/S0003-2670(02)00717-1     Document Type: Article

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