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Volumn 50, Issue 10, 2002, Pages 2812-2817

Cooperative action of α-glucanotransferase and maltogenic amylase for an improved process of isomaltooligosaccharide (IMO) production

Author keywords

glucanotransferase ( GTase); Bacillus stearothermophilus maltogenic amylase; Isomaltooligosaccharides (IMOs); Thermotoga maritima

Indexed keywords

4 ALPHA GLUCANOTRANSFERASE; 4 ALPHA-GLUCANOTRANSFERASE; ALPHA GLUCANOTRANSFERASE; AMYLASE; GLUCAN 1,4 ALPHA MALTOHYDROLASE; GLUCAN 1,4-ALPHA-MALTOHYDROLASE; GLYCOGEN DEBRANCHING ENZYME; GLYCOSIDASE; HEXOSE; ISOMALTOHEXOSE; ISOMALTOPENTAOSE; ISOMALTOSE; ISOMALTOTETRAOSE; ISOMALTOTRIOSE; MALTOGENIC AMYLASE; MALTOSE; MALTOTRIOSE; OLIGOSACCHARIDE; PENTOSE; RECOMBINANT PROTEIN; TRANSFERASE; TRISACCHARIDE; UNCLASSIFIED DRUG;

EID: 0037041916     PISSN: 00218561     EISSN: None     Source Type: Journal    
DOI: 10.1021/jf011529y     Document Type: Article
Times cited : (70)

References (21)
  • 17
    • 33747333106 scopus 로고
    • Use of dinitrosalycylic acid reagent for determination reducing sugar
    • (1959) Anal. Chem. , vol.37 , pp. 426-428
    • Miller, G.L.1
  • 19
    • 0009000805 scopus 로고    scopus 로고


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.