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Volumn 97, Issue 3-4, 2002, Pages 183-198

Apparent and standardised true ileal digestibility of protein and amino acids from faba bean, lupin and pea, provided as whole seeds, dehulled or extruded in pig diets

(3) Mariscal Landin G a,b Lebreton, Y a Seve B a

a CEMAGREF (France)

b Centro Nacional de Investigación en Fisiolog a (Mexico)

Author keywords

Amino acids; Digestibility; Faba beans; Lupins; Pea; Pigs

Indexed keywords

PHASEOLUS (ANGIOSPERM); PISUM SATIVUM; SUS SCROFA; VICIA; VICIA FABA;

EID: 0037013547 PISSN: 03778401 EISSN: None Source Type: Journal
DOI: 10.1016/S0377-8401(01)00354-6 Document Type: Article

Times cited : (67)

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