Study of variables involved in horseradish and soybean peroxidase purification by affinity chromatography on concanavalin A-Agarose

Process Biochemistry

Volumn 38, Issue 4, 2002, Pages 537-543

  Miranda, M V ^a   Magri, M L ^a   Navarro Del Canizo A A ^a   Cascone, O ^a  

^a UNIVERSIDAD DE BUENOS AIRES   (Argentina)

Author keywords

Adsorption; Chromatography; Concanavalin A Agarose; Horseradish; Peroxidase; Soybean

Indexed keywords

ARMORACIA RUSTICANA; GLYCINE MAX;

EID: 0037010795     PISSN: 13595113     EISSN: None     Source Type: Journal    
DOI: 10.1016/S0032-9592(02)00166-8     Document Type: Article

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