The effect of chilling on the photosynthetic activity in coffee (Coffea arabica L.) seedlings. The protective action of chloroplastid pigments

Brazilian Journal of Plant Physiology

Volumn 14, Issue 2, 2002, Pages 95-104

  De Oliveira, Jurandi Gonçalves ^a   Alves, Pedro Luis C A ^b   Magalhães, Antonio Celso ^c  

^a UNIVERSIDADE ESTADUAL DO NORTE FLUMINENSE DARCY RIBEIRO   (Brazil)

^b SÃO PAULO STATE UNIVERSITY UNESP   (Brazil)

^c UNIVERSITY OF CAMPINAS   (Brazil)

Author keywords

Chlorophyll a fluorescence; Coffee; Lipid peroxidation; Photosynthetic pigments

Indexed keywords

COFFEA ARABICA;

EID: 0037002016     PISSN: 16770420     EISSN: None     Source Type: Journal    
DOI: 10.1590/s1677-04202002000200003     Document Type: Article

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