Feasibility studies to control acute diarrhoea in children by feeding fermented milk preparations Actimel and Indian Dahi

European Journal of Clinical Nutrition

Volumn 56, Issue , 2002, Pages S56-S59

  Agarwal, K N ^a   Bhasin, S K ^a  

^a UNIVERSITY COLLEGE OF MEDICAL SCIENCES   (India)

Author keywords

Acute diarrhoea; Children; Indian Dahi; Lactobacillus casei

Indexed keywords

PROBIOTIC AGENT; YOGHURT;

ACUTE DIARRHEA; CHILD NUTRITION; CLINICAL TRIAL; COMMUNITY CARE; CONTROLLED CLINICAL TRIAL; CONTROLLED STUDY; DIET THERAPY; DISEASE DURATION; DOUBLE BLIND PROCEDURE; FAMILY STUDY; FEASIBILITY STUDY; FERMENTATION; FOLLOW UP; FOOD INTAKE; FOOD PROCESSING; HEATING; HUMAN; INDIA; INFANT; INFECTION CONTROL; LACTOBACILLUS; LACTOBACILLUS CASEI; LACTOBACILLUS DELBRUECKII; LEUCONOSTOC; MAJOR CLINICAL STUDY; METHODOLOGY; MILK; MORBIDITY; PRESCHOOL CHILD; RANDOMIZED CONTROLLED TRIAL; REVIEW; SALMONELLA; STREPTOCOCCUS THERMOPHILUS; UNIVERSITY HOSPITAL; VIBRIO CHOLERAE;

ACUTE DISEASE; ANIMALS; CHILD, PRESCHOOL; CHOLERA; DIARRHEA; DOUBLE-BLIND METHOD; FEASIBILITY STUDIES; FERMENTATION; GOATS; HUMANS; INDIA; INFANT; LACTOBACILLUS; LEUCONOSTOC; MILK; STREPTOCOCCUS; YOGURT;

LACTOBACILLUS CASEI; LACTOBACILLUS DELBRUECKII; LACTOBACILLUS DELBRUECKII SUBSP. BULGARICUS; LACTOCOCCUS; LACTOCOCCUS LACTIS SUBSP. CREMORIS; LEUCONOSTOC; LEUCONOSTOC MESENTEROIDES; SALMONELLA; STREPTOCOCCUS THERMOPHILUS; VIBRIO CHOLERAE;

EID: 0036975106     PISSN: 09543007     EISSN: 14765640     Source Type: Journal    
DOI: 10.1038/sj.ejcn.1601664     Document Type: Article

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