The effect of supplementation with milk fermented by Lactobacillus casei (strain DN-114 001) on acute diarrhoea in children attending day care centres

International Journal of Clinical Practice

Volumn 53, Issue 3, 1999, Pages 179-184

  Pedone, C A ^a   Bernabeu, A O ^a   Postaire, Eric R ^a,c   Bouley, C F ^a   Reinert, P ^b  

^a CIRDC   (France)

^b CENTRE HOSPITALIER INTERCOMMUNAL DE CRÉTEIL   (France)

^c Ctr Intl de Rech Daniel Carasso   (France)

Author keywords

[No Author keywords available]

Indexed keywords

YOGHURT;

ACUTE DIARRHEA; ARTICLE; CONTROLLED STUDY; DAY CARE; DIET SUPPLEMENTATION; DISEASE SEVERITY; FECES; FEMALE; FERMENTATION; HUMAN; HUMAN EXPERIMENT; INFANT; LACTOBACILLUS CASEI; MALE; MILK; NORMAL HUMAN; PRESCHOOL CHILD; PRIORITY JOURNAL;

ACUTE DISEASE; ANIMALS; CHILD, PRESCHOOL; DIARRHEA; DIETARY SUPPLEMENTS; FEMALE; FERMENTATION; HUMANS; INFANT; INFANT FOOD; LACTOBACILLUS CASEI; MALE; MILK;

EID: 0032951808     PISSN: 13685031     EISSN: None     Source Type: Journal    
DOI: None     Document Type: Article

References (17)

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