Carbohydrate composition of low dose radiation-processed legumes and reduction in flatulence factors

Food Chemistry

Volumn 79, Issue 3, 2002, Pages 293-301

  Machaiah, J P ^a   Pednekar, M D ^a  

^a BHABHA ATOMIC RESEARCH CENTRE   (India)

Author keywords

irradiation; Carbohydrates; Flatulence factors; Germination; Legumes

Indexed keywords

CARBOHYDRATE; OLIGOSACCHARIDE; RAFFINOSE; STACHYOSE; SUCROSE; SUGAR; UNCLASSIFIED DRUG; VERBASCOSE;

ARTICLE; CARBOHYDRATE ANALYSIS; COWPEA; FLATULENCE; FOOD PROCESSING; GAMMA IRRADIATION; GERMINATION; HORSE GRAM; LEGUME; MUNG BEAN; PEST CONTROL; QUALITATIVE ANALYSIS; QUANTITATIVE ANALYSIS; RADIATION DOSE; RAJMA BEAN; SPROUT; SUCROSE METABOLISM; VICIA FABA;

CANAVALIA ENSIFORMIS; DOLICHOS BIFLORUS; EQUUS CABALLUS; INSECTA; PISUM SATIVUM;

EID: 0036876464     PISSN: 03088146     EISSN: None     Source Type: Journal    
DOI: 10.1016/S0308-8146(02)00142-5     Document Type: Article

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