Comparison of techniques for monitoring antibody fragment production in E. coli fermentation cultures

Biotechnology Progress

Volumn 18, Issue 6, 2002, Pages 1431-1438

  Bowering, Leigh C ^a   Bracewell, Daniel G ^a   Kesharvarz Moore, Eli ^a   Hoare, Mike ^a   Weir, A Neil C ^b  

^a UNIVERSITY COLLEGE LONDON   (United Kingdom)

^b UCB PHARMA   (Belgium)

Author keywords

[No Author keywords available]

Indexed keywords

ANTIBODIES; ASSAYS; BIOSENSORS; ESCHERICHIA COLI; FERMENTATION; IMPURITIES;

QUANTIFICATION;

BIOTECHNOLOGY;

ANTIBODIES, MONOCLONAL; BIOREACTORS; BIOSENSING TECHNIQUES; CALIBRATION; ENZYME-LINKED IMMUNOSORBENT ASSAY; ESCHERICHIA COLI; FERMENTATION; HUMANS; IMMUNOGLOBULIN FRAGMENTS; STAPHYLOCOCCAL PROTEIN A;

BACTERIA (MICROORGANISMS); ESCHERICHIA COLI; STAPHYLOCOCCUS;

EID: 0036862297     PISSN: 87567938     EISSN: None     Source Type: Journal    
DOI: 10.1021/bp0201152     Document Type: Article

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