Determination of amylose and amylopectin of wheat starch using high performance size-exclusion chromatography (HPSEC)

Cereal Chemistry

Volumn 79, Issue 6, 2002, Pages 771-773

  Grant, L A ^a   Ostenson, A M ^a   Rayas Duarte, P ^a  

^a NORTH DAKOTA STATE UNIVERSITY   (United States)

Author keywords

[No Author keywords available]

Indexed keywords

HIGH PERFORMANCE SIZE EXCLUSION CHROMATOGRAPHY; WHEAT STARCH;

SIZE EXCLUSION CHROMATOGRAPHY;

AMYLOPECTIN; AMYLOSE; STARCH;

ARTICLE; CARBOHYDRATE ANALYSIS; GEL PERMEATION CHROMATOGRAPHY; HIGH PERFORMANCE LIQUID CHROMATOGRAPHY; SOLUBILITY;

TRITICUM AESTIVUM;

EID: 0036840921     PISSN: 00090352     EISSN: None     Source Type: Journal    
DOI: 10.1094/CCHEM.2002.79.6.771     Document Type: Article

References (18)

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