Production of hydroxyl radicals and α-dicarbonyl compounds associated with Amadori compound-Cu2+ complex degradation

Free Radical Research

Volumn 36, Issue 10, 2002, Pages 1059-1065

  Horikawa, Hiroaki ^a   Okada, Midori ^a   Nakamura, Yuko ^a   Sato, Azusa ^a   Iwamoto, Noriko ^a  

^a TOKYO WOMEN'S MEDICAL UNIVERSITY   (Japan)

Author keywords

dicarbonyl compounds; Amadori compound Cu2+ complex; Hydroxyl radicals; Non autoxidative degradation

Indexed keywords

1 DEOXY 1 N BUTYLAMINO FRUCTOSE; 1,2 DICARBONYL DERIVATIVE; BUFFER; COPPER COMPLEX; COPPER ION; FORMYLFRUCTOSELYSINE; FRUCTOSE; HYDROXYL RADICAL; PHOSPHATE; POLYLYSINE; UNCLASSIFIED DRUG;

ARTICLE; AUTOOXIDATION; CHEMICAL REACTION; COMPLEX FORMATION; CONTROLLED STUDY; DEGRADATION; GLYCATION; INCUBATION TIME; MOLECULAR STABILITY; PH; TEMPERATURE;

CATALASE; CHEMISTRY, PHYSICAL; CHROMATOGRAPHY, HIGH PRESSURE LIQUID; COPPER; EDETIC ACID; ELECTRON SPIN RESONANCE SPECTROSCOPY; FRUCTOSE; HYDROGEN-ION CONCENTRATION; HYDROXYL RADICAL; KETONES; LYSINE; SOLUTIONS;

EID: 0036787254     PISSN: 10715762     EISSN: None     Source Type: Journal    
DOI: 10.1080/1071576021000028299     Document Type: Article

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