High-priority communication - Ethanol suppresses polyinosinic:polycytidylic acid-induced activation of natural killer cells primarily by acting on natural killer cells, not through effects on other cell types

Alcohol

Volumn 28, Issue 2, 2002, Pages 75-81

  Hébert, Pamela ^a   Pruett, Stephen B ^a  

^a LOUISIANA STATE UNIVERSITY HEALTH SCIENCES CENTER   (United States)

Author keywords

Ethanol; Mechanism of action; NK cell; Perforin knockout mice; Poly I:C

Indexed keywords

ALCOHOL; MONOCLONAL ANTIBODY; MONOCLONAL ANTIBODY NK 1 1; PERFORIN; POLYINOSINIC POLYCYTIDYLIC ACID; UNCLASSIFIED DRUG; MEMBRANE PROTEIN; PORE FORMING CYTOTOXIC PROTEIN;

ALCOHOL BLOOD LEVEL; ALCOHOL CONSUMPTION; ANIMAL CELL; ARTICLE; CELL ACTIVATION; CELL FUNCTION; CELL TYPE; CHROMIUM 51 RELEASE; CONTROLLED STUDY; CYTOLYSIS; FEMALE; IN VIVO STUDY; KNOCKOUT MOUSE; MOUSE; NATURAL KILLER CELL; NONHUMAN; SPLEEN CELL; ANIMAL; C3H MOUSE; C57BL MOUSE; DRUG ANTAGONISM; DRUG EFFECT; GENETICS; METABOLISM; MOUSE MUTANT;

ANIMALS; ETHANOL; FEMALE; KILLER CELLS, NATURAL; MEMBRANE GLYCOPROTEINS; MICE; MICE, INBRED C3H; MICE, INBRED C57BL; MICE, KNOCKOUT; POLY I-C; PORE FORMING CYTOTOXIC PROTEINS;

EID: 0036780592     PISSN: 07418329     EISSN: None     Source Type: Journal    
DOI: 10.1016/S0741-8329(02)00242-2     Document Type: Article

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