Determination of aflatoxin B1 in highly contaminated peanut samples using HPLC and ELISA

Food and Agricultural Immunology

Volumn 14, Issue 3, 2002, Pages 201-208

  Asis, Ramón ^a   Di Paola, Romina D ^a   Aldao, Mario A J ^a  

^a UNIVERSIDAD NACIONAL DE CÓRDOBA   (Argentina)

Author keywords

Aflatoxin analysis; Aflatoxins; Contamination limits; ELISA validation; Peanuts

Indexed keywords

ARACHIS HYPOGAEA; ASPERGILLUS; ASPERGILLUS FLAVUS; ASPERGILLUS PARASITICUS; BACTERIA (MICROORGANISMS);

EID: 0036762254     PISSN: 09540105     EISSN: None     Source Type: Journal    
DOI: 10.1080/09540100220145000     Document Type: Article

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