Incidence of Escherichia coli O157:H7 in frozen beef patties produced over an 8-hour shift

Journal of Food Protection

Volumn 65, Issue 9, 2002, Pages 1363-1370

  Pruett Jr , W Payton ^a   Biela, Timothy ^a   Lattuada, Charles P ^a   Mrozinski, Peter M ^a   Barbour, W Mark ^a   Flowers, Russell S ^a   Osborne, William ^a   Reagan, James O ^a   Theno, David ^a   Cook, Victor ^a   McNamara, Marie Ann ^a   Rose, Bonnie ^a  

^a Silliker Laboratories   (United States)

Author keywords

[No Author keywords available]

Indexed keywords

BACTERIA (MICROORGANISMS); ESCHERICHIA COLI;

EID: 0036718781     PISSN: 0362028X     EISSN: None     Source Type: Journal    
DOI: 10.4315/0362-028X-65.9.1363     Document Type: Article

References (19)

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